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Air Fryer Egg and Cheese Toast: A Quick and Delicious Breakfast Treat

In the bustling world of breakfast options, few dishes evoke the warmth and comfort of a classic egg and cheese toast. Now, thanks to the ever-popular air fryer, this beloved meal is more accessible and quicker than ever. If you’re looking for a simple yet delightful way to start your day, look no further than the Air Fryer Egg and Cheese Toast.

Why Choose an Air Fryer?

Air fryers have revolutionised the way we cook and provide a healthier alternative to traditional frying methods. They use hot air circulation to cook food, which means you can achieve that crispy texture without excess oil. For those who are health-conscious or simply looking to reduce their calorie intake, the air fryer presents an excellent option. Ready to dive into the world of Air Fryer Egg and Cheese Toast? Let’s get started.

Ingredients

To whip up your Air Fryer Egg and Cheese Toast, you’ll need the following ingredients:

• 2 slices of hearty bread (sourdough, wholemeal, or any bread of your choice)
• 2 large eggs
• 2 slices of cheese (cheddar, mozzarella, or your favourite variety)
• Butter or olive oil (for greasing and flavour)
• Salt and pepper (to taste)
• Optional toppings: chopped herbs, avocado slices, or cherry tomatoes

Instructions

1. Prep the Bread: Start by lightly greasing the bread slices with butter or a drizzle of olive oil on one side. This adds flavour and helps create a lovely crispy texture as it cooks.

2. Add Cheese: Place a slice of cheese on the ungreased side of each piece of bread. You can use one slice or double up for an even cheesier experience!

3. Crack the Eggs: Gently crack an egg onto each piece of cheese. Take care not to let the egg spill over the sides. If you’re feeling adventurous, you can also whisk the eggs beforehand for a scrambled texture.

4. Season Well: Sprinkle salt and pepper over the eggs to enhance the flavour. You can also add herbs like chives or parsley for an extra burst of freshness.

5. Air Fryer Time: Preheat your air fryer to 160°C (320°F). Once preheated, place the toast in the air fryer basket. Cook for about 8-10 minutes, or until the eggs reach your desired level of doneness. Keep an eye on it; air fryers can be quite powerful!

6. Finishing Touches: Once cooked, carefully remove the toast from the air fryer. You can add extra toppings such as sliced avocado, a sprinkle of chilli flakes for some heat, or even a dollop of Greek yoghurt for creaminess.

7. Serve and Enjoy: Cut the toast in half, serve it on a plate, and enjoy your delightful breakfast creation. Pair it with a steaming cup of tea or coffee for the ultimate morning indulgence.

Final Thoughts

Air Fryer Egg and Cheese Toast is a versatile dish that allows for plenty of creativity. You can easily adapt it to suit your tastes or dietary preferences. Fancy some spinach? Add it on top before air frying. Not a fan of cheese? Skip it or substitute it with a dairy-free alternative.

This recipe is not only quick and easy but also provides a comforting and satisfying start to your day. So pop those ingredients into your air fryer, and in just a few minutes, you’ll have a delicious breakfast that’s sure to impress.

Whether you’re rushing out the door or enjoying a leisurely weekend brunch, Air Fryer Egg and Cheese Toast is a must-try. Embrace the simplicity and flavour, and make this breakfast staple your own!

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