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Delightful Air Fryer Banana Fritters: A Tasty Recipe

If you’re in search of a quick, delicious treat that combines the sweetness of ripe bananas with the satisfying crunch of a fritter, then look no further! These Air Fryer Banana Fritters are the perfect solution, offering a healthier alternative to traditional deep-fried desserts while still preserving the indulgence. In this article, we’ll guide you through a simple recipe that’s perfect for satisfying your sweet tooth or impressing guests at your next gathering.

Ingredients

To whip up a batch of these scrumptious banana fritters, you will need the following ingredients:

• 2 ripe bananas
• 100g all-purpose flour
• 2 tablespoons sugar (adjust based on your sweetness preference)
• 1 teaspoon baking powder
• A pinch of salt
• 1 teaspoon vanilla extract
• 1 egg
• A splash of milk (approximately 2-3 tablespoons)
• Optional: cinnamon or nutmeg for extra flavour
• Cooking spray or a light coating of oil for the air fryer basket

Instructions

Step 1: Preparing the Bananas

Begin by peeling the ripe bananas. In a large mixing bowl, mash the bananas with a fork or potato masher until they are smooth, but a few lumps are fine for added texture. You want them to be gooey and sweet—the riper, the better!

Step 2: Mixing the Batter

To the mashed bananas, add the sugar, baking powder, flour, salt, vanilla extract, egg, and the milk. Stir the mixture gently until all the ingredients are just combined. It’s important not to overmix; a few lumps will contribute to the overall texture of the fritters.

If you fancy a bit of warmth in your fritters, consider adding a sprinkle of cinnamon or nutmeg into the batter.

Step 3: Preheat the Air Fryer

While you prepare your fritter batter, it’s a good idea to preheat your air fryer. Set it to 180°C (about 356°F) for approximately 5 minutes.

Step 4: Forming the Fritters

Using a spoon or an ice cream scoop, carefully drop small portions of the batter into the air fryer basket. Make sure to leave adequate space between each fritter, as they will expand while cooking.

Step 5: Air Frying

Lightly spray the top of the fritters with cooking spray or brush them with a small amount of oil. This will help achieve a lovely golden colour. Close the air fryer and cook the fritters for about 10-12 minutes, flipping them halfway through to ensure even cooking. Keep an eye on them, as cooking times can vary slightly depending on your air fryer model.

Step 6: Serving

Once the fritters are beautifully golden and cooked through, remove them from the air fryer and allow them to cool for a few minutes. They can be served warm or at room temperature. For an extra touch of indulgence, drizzle them with honey or maple syrup, and sprinkle with icing sugar or serve with a dollop of yoghurt or whipped cream.

Tips for the Perfect Fritters

1. Choose the Right Bananas: The riper the bananas, the sweeter and more flavorful your fritters will be. Look for bananas with brown spots for the optimal taste.

2. Experiment with Flavours: Feel free to customise your fritters by adding chocolate chips, nuts, or even dried fruit to the batter for added texture and flavour.

3. Storage: If you have leftovers (though we doubt that will happen!), store them in an airtight container in the fridge for up to 2 days. Reheat them in the air fryer for a few minutes to restore their crispiness.

Conclusion

Air Fryer Banana Fritters are an excellent way to enjoy a delicious dessert without the excess oil associated with traditional frying. They are easy to prepare, satisfying, and a delightful way to use up ripe bananas. Perfect for breakfast, brunch, or as a sweet snack, these fritters are sure to become a new family favourite. So why not gather your ingredients and treat yourself today? Enjoy!