Indulging in a homemade version of crispy breaded chicken bites has never been easier, especially with the help of an air fryer. These delightful morsels are not only delicious but also a healthier option compared to traditional frying methods. Begin by cutting chicken breast into bite-sized pieces and marinating them in a mix of herbs, spices, and a splash of lemon juice for added flavour.

Next, prepare a light coating by mixing wholemeal breadcrumbs with a sprinkle of Parmesan cheese, paprika, and a pinch of salt and pepper. Dipping each piece of chicken in a mixture of beaten egg and then coating it with the breadcrumb mix ensures a satisfying crunch when cooked. The air fryer works its magic, circulating hot air around the chicken bites, resulting in a golden exterior that’s crisp and inviting.

Serve your homemade chicken bites with a tangy dipping sauce or a fresh salad for a wholesome meal that the whole family will adore. Not only do they pack a protein punch, but they also make for an excellent snack or a delightful addition to a picnic. Enjoy the satisfaction of a homemade treat that is both enjoyable and nourishing!

Tuna croquettes are a delightful and versatile dish that make for a perfect snack or light meal. These golden, crispy bites can be easily prepared using either a conventional oven or an air fryer for a healthier twist.

To create these delicious morsels, cooked potatoes are combined with flaked tuna, a dash of mustard, fresh herbs, and seasonings, all formed into bite-sized patties. After a short chill in the fridge to help them hold their shape, they can be coated in breadcrumbs for that irresistible crunch.

When baked, the croquettes develop a lovely, crispy exterior while remaining soft and flavourful within. For those using an air fryer, the result is equally satisfying, with a fraction of the oil, yielding a slightly lighter option without sacrificing taste.

Serve them hot, perhaps with a dollop of tartar sauce or a zesty lemon aioli, and enjoy a taste of comfort that celebrates the humble tuna in a modern and exciting way. Perfect for gatherings or a quick dinner, these tuna croquettes are bound to be a hit!

Crab stuffed mushrooms are a delightful dish that perfectly marries the earthy flavour of button mushrooms with the delicate sweetness of crab meat. To prepare this exquisite appetiser, large mushrooms are carefully cleaned and their stems removed to create a hollow space, ready to be filled. A mixture of fresh crabmeat, cream cheese, breadcrumbs, and a hint of lemon zest is gently combined, seasoned with a pinch of salt and black pepper.

Once the mushrooms are generously stuffed with this luxurious filling, they are topped with a sprinkling of grated cheese to create a lovely golden crust when baked. The mushrooms are then placed in the oven until tender, allowing the flavours to meld beautifully. Served warm, these crab stuffed mushrooms make for a perfect starter at dinner parties, offering a taste of coastal indulgence that is sure to impress your guests.

Air fryer tilapia is a delightful dish that combines healthiness with flavour, perfect for those bustling weeknight dinners. To prepare, simply season the tilapia fillets with a mix of lemon juice, garlic powder, and a sprinkle of paprika for a subtle kick. Preheat your air fryer to a crisp 200 degrees Celsius, then place the seasoned fillets in the basket, ensuring they're not overcrowded. In just 10 to 12 minutes, you'll have golden, flaky fish that retains all its moisture. Serve it alongside a fresh salad or some steamed vegetables for a light yet satisfying meal. The air fryer not only speeds up the cooking process but also ensures a delightful crunch without the need for excessive oil, making this dish a guilt-free treat. Enjoy your air fryer tilapia with a wedge of lemon for an added zing!

Indulge in the delightful crispiness of Air Fryer Shrimp Egg Rolls – a quick and easy treat that delivers on both taste and texture! These scrumptious morsels are filled with succulent shrimp, vibrant vegetables, and fragrant seasonings, all encased in golden, crispy wrappers. The air fryer ensures that you achieve that coveted crunch without the excess oil, making them a lighter alternative to traditional frying. Perfect as a starter, snack, or party appetiser, these shrimp egg rolls can be whipped up in mere minutes, allowing you to enjoy a gourmet-inspired creation with minimal fuss. Pair them with a zesty dipping sauce, and you have a winning dish that is sure to impress at any gathering!

Indulge in a delightful dish that celebrates fresh flavours: Smoked Salmon with Avocado Salsa and Prawns. This exquisite creation features silky ribbons of smoked salmon, renowned for its rich, briny taste, perfectly complemented by a refreshing avocado salsa. The salsa, a vibrant medley of ripe avocados, diced tomatoes, finely chopped red onions, and a squeeze of zesty lime, brings a burst of colour and freshness to the plate. Add to this a handful of plump, succulent prawns lightly seasoned and grilled to perfection, lending a touch of sweetness to the dish. Served elegantly with a garnish of fresh coriander, this combination not only delights the palate but also makes for a stunning presentation — a true feast for the senses.

Transport yourself to a laid-back evening with Air Fryer Fish Stick Tacos topped with zesty slaw. Start by crafting perfectly crispy fish sticks in your air fryer, achieving that delightful golden crunch with far less oil. Meanwhile, whip up a refreshing slaw using finely sliced cabbage, tangy lime juice, and a hint of coriander to elevate the flavours.

Once your fish sticks are ready, warm soft corn tortillas and assemble your tacos with a generous layer of slaw and a drizzle of chipotle mayo for that extra kick. Each bite offers a wonderful contrast of textures and tastes, making these tacos a quick yet satisfying meal. Grab a lime wedge, sprinkle a bit of salt, and enjoy this modern twist on a classic favourite—perfect for a casual dinner or gathering with friends!

At Savas Kitchen, we embrace the convenience of cooking with frozen fish fillets, particularly when it comes to the air fryer — a culinary marvel that guarantees perfectly cooked fish with minimal fuss. Simply place your frozen fillets into the basket, ensuring they are spaced apart for optimal air circulation. Set the temperature to 200 degrees Celsius and let the air fryer work its magic. In just 10-12 minutes, you'll find golden-brown, flaky fish that retains its moistness and natural flavour, all sans breading. Ideal for a quick weeknight meal, this dish pairs wonderfully with a side of steamed vegetables or a fresh salad. With Savas Kitchen’s easy approach, you can indulge in a healthy, delicious meal without any prior preparation!

Air fryer scallops offer a delightful twist on a classic seafood dish, bringing an impressive yet simple recipe to the home kitchen. Start by patting the scallops dry with a paper towel, ensuring they're nice and firm. Season them lightly with salt, pepper, and perhaps a sprinkle of paprika for added flavour. Preheat your air fryer to around 200°C (about 400°F) to ensure a perfect sear. Arrange the scallops in a single layer in the air fryer basket, taking care not to overcrowd them. Cook for approximately 6 to 8 minutes, turning halfway through, until they are golden and cooked through, with a tender, buttery texture. Serve them with a drizzle of garlic butter and a squeeze of lemon for a dish that's both sophisticated and simple, ideal for a special dinner or a charming weeknight treat.

Salmon croquettes are a delightful dish that's both delicious and easy to prepare, particularly when made in the air fryer for a healthier twist. This recipe offers a perfect balance of flavour and texture, making it an ideal starter or light meal.

To begin, you'll need cooked salmon (either fresh or canned), which provides a rich, flaky base. Combine the salmon with breadcrumbs, finely chopped onions, fresh herbs such as dill or parsley, a splash of lemon juice, and an egg to bind it all together. Form the mixture into small patties, and then lightly coat them in a bit more breadcrumb for a satisfying crunch.

Preheat your air fryer, and arrange the croquettes in a single layer within the basket. A light spritz of cooking oil will enhance the crispiness without adding extra fat. Cook them at a suitable temperature, turning halfway through to ensure an even golden brown on all sides.

In no time at all, you'll have perfectly crispy salmon croquettes that can be served with a dollop of tartar sauce or a fresh salad. It's a versatile dish that showcases the flavours of the sea while keeping things healthy—ideal for any occasion!