How to Cook Turon in an Air Fryer | Air Fried Banana Roll

If you're looking for a delightful treat that’s both easy to make and deliciously crispy, turon, or banana rolls, cooked in an air fryer is the perfect choice. Here’s how to whip up this fantastic dessert using a Ninja air fryer.

Ingredients:

• Ripe bananas (preferably Cavendish)
• Spring roll wrappers
• Brown sugar
• Oil spray (optional)
• Cinnamon (optional, for added flavour)

Instructions:

1. Prepare the Bananas: Start by peeling your ripe bananas and cutting them in half lengthwise. If they’re particularly large, you may want to quarter them for easier rolling.

2. Coat with Sugar: In a small bowl, combine the brown sugar and a sprinkle of cinnamon if you fancy a bit of spice. Roll each banana piece in this mixture until well-coated.

3. Wrap the Bananas: Take a spring roll wrapper and lay it flat on a clean surface. Place a piece of the sugar-coated banana at one edge and fold the sides in, then roll it up tightly, sealing the edge with a dab of water. Repeat this process for all banana pieces.

4. Preheat the Air Fryer: Preheat your Ninja air fryer to 180°C (356°F) for about 5 minutes. This ensures that your turon cooks evenly and becomes nice and crispy.

5. Air Fry the Turon: Lightly spray the wrapped banana rolls with oil to enhance crispiness, then place them in the preheated air fryer basket, making sure they aren’t overlapping. Cook for about 10-12 minutes or until golden brown, flipping them halfway through for even cooking.

6. Serve and Enjoy: Once you’ve achieved a lovely crisp, remove the turon from the air fryer and let them cool slightly. Serve them warm, perhaps with a scoop of ice cream on the side.

Using an air fryer to cook turon offers a healthier twist on this beloved Filipino snack, retaining all the delicious sweetness while keeping the oil content low. Enjoy your sweet, air-fried banana rolls!

🌟 Air Fryer Recipes for Beginners: Light and Delicious Air Fryer Sponge Cake 🌟

If you've recently jumped on the air fryer bandwagon, you're in for a delightful treat! Making a sponge cake in your air fryer is incredibly easy and yields wonderfully fluffy results. Start by mixing together your basic ingredients: flour, eggs, sugar, and a splash of vanilla extract for that extra flavour.

Preheat your air fryer, then pour the batter into a lined cake tin that fits comfortably inside your fryer. In just a fraction of the time it would take in a traditional oven, you'll have a beautifully risen sponge cake that's perfect for any occasion – or just a lovely afternoon tea!

This recipe is not only quick but leaves you with a light dessert that’s utterly delicious. Once it's cooled, you can indulge in your creation with a dollop of cream or fresh fruit. Trust me, it’s a baking experience you’ll want to repeat! Happy air frying! 🍰✨

Unleash Flavour with 22 Air Fryer Vegetarian Recipes

Dive into the world of air frying with our collection of 22 delectable vegetarian recipes designed to transform your culinary experience. The air fryer not only offers a healthier alternative to traditional frying but also enhances the flavours of your favourite vegetables and meat substitutes.

Imagine biting into crispy, golden courgette fries drizzled with a zesty lemon and herb dip, or savouring the aroma of perfectly roasted chickpeas seasoned with smoky paprika. From hearty stuffed peppers bursting with quinoa and black beans to luscious sweet potato wedges with a hint of cinnamon, each recipe is crafted to bring out the best in plant-based ingredients.

Whether you’re a seasoned vegetarian or simply looking to incorporate more meat-free meals into your diet, these air fryer recipes promise to ignite your taste buds and inspire your kitchen creativity. Embrace the art of air frying and savour the vibrant, wholesome flavours that await you!

Microwave rice pudding, or Arroz Con Leche, is a delightful treat that's surprisingly simple to prepare. This comforting dessert combines rice with milk, sugar, and a hint of vanilla, creating a creamy consistency that is both satisfying and indulgent.

To make this dish, you will need just a few basic ingredients: long-grain rice, whole milk, sugar, a pinch of salt, and a splash of vanilla extract. Begin by rinsing the rice to remove excess starch, then combine it with the milk, sugar, and salt in a microwave-safe bowl. Stir well to combine and microwave on high for about 10-12 minutes, stirring every few minutes to ensure the rice cooks evenly and prevents sticking.

Once the pudding thickens to your desired consistency, add the vanilla extract for that authentic flavour. For an extra touch, you might consider garnishing with a sprinkle of ground cinnamon or a drizzle of caramel sauce. Serve warm or chilled, and enjoy this delightful British twist on a classic Latin American dessert!

If you're looking for a delicious and simple way to prepare baked potatoes, look no further than the Easy Air Fry Baked Potato recipe from I Heart Naptime. This method transforms your ordinary spud into a crisp-skinned delight, all while keeping the fluffy goodness inside. Simply wash and dry your potatoes, prick them with a fork, and coat them lightly in oil and salt for that quintessential flavour. The air fryer works its magic, cooking them to perfection in a fraction of the time compared to traditional oven baking. Serve them with your favourite toppings—whether it’s a dollop of creamy butter, a sprinkle of cheese, or a generous scoop of sour cream—and enjoy the effortless satisfaction of this iconic dish. Perfect for a quick weeknight dinner or a hearty side, these air-fried baked potatoes are sure to become a staple in your culinary repertoire.

Indulging in the delightful crunch of Air Fryer Candied Pecans is an easy and satisfying way to elevate your snacking game. With no eggs required, this simple recipe ensures a quick and fuss-free preparation. Begin by tossing fresh pecans in a mixture of brown sugar, a hint of cinnamon, and a dash of salt for that perfect balance of sweetness and spice.

Preheat your air fryer, then spread the pecans evenly in the basket, allowing the warm air to work its magic. In just a few minutes, the nuts transform into a golden-brown treat, with a satisfying crunch that’s simply irresistible. These air-fried delights are perfect for topping salads, adding to your morning oats, or enjoying straight from the bowl as a decadent snack. Easy to make and utterly delicious, these candied pecans are sure to become a favourite in your kitchen.

Air Fryer Cinnamon Sugar Pretzel Bites are the perfect indulgent snack, combining the warmth of freshly baked pretzels with the sweetness of cinnamon sugar. These delightful morsels are quick and easy to make, thanks to the efficiency of an air fryer.

Begin by crafting a simple dough, mixing flour, yeast, and a touch of sugar before kneading it to a pliable consistency. Once the dough has risen, divide it into small pieces and roll them into bite-sized balls. A brief dip in boiling water mixed with baking soda gives the pretzel bites that signature chewy texture, while the air fryer works its magic, achieving a golden-brown finish without the need for excess oil.

After a brief cooling period, toss the warm pretzel bites in a mixture of cinnamon and sugar, creating a delightful coating that perfectly complements the soft, doughy interior. Serve them warm with a side of gooey chocolate or creamy caramel for dipping, making these treats an irresistible addition to any gathering or a cosy night in.

Crispy Aranitas de Plátano are a delightful treat that hails from the vibrant kitchens of Latin America, particularly popular in countries like Colombia and Venezuela. These golden-brown fritters are crafted from ripe plantains, which are mashed and seasoned with a hint of salt before being fashioned into thin, crispy bites.

Fried to perfection, each aranita boasts a satisfyingly crunchy exterior while the inside remains soft and flavourful. Often enjoyed as a snack or a side dish, these savoury morsels can be complemented with a zesty dipping sauce or served alongside fresh avocado and salsa. Their irresistible texture and flavour make Crispy Aranitas de Plátano a beloved indulgence that can brighten up any gathering, offering a taste of the tropics in every bite.

In the heart of a bustling kitchen, an unexpected delight comes to life: Cherry Cheesecake Egg Rolls. The scene is one of organised chaos, as ingredients dance in a flurry of flourishes. Cream cheese, smooth and velvety, awaits its moment with a sprinkle of sugar and a splash of vanilla extract, creating a luscious filling that promises indulgence.

Meanwhile, bright red cherries, glistening with a hint of sweetness, are chopped and integrated, adding a splash of colour and tanginess. The egg roll wrappers, like blank canvases, lay ready to embrace this creamy concoction. With hands expertly folding and sealing, the kitchen transforms into a whirlwind of crispy potential.

As these delightful parcels take their turn in the fryer, the anticipation thickens in the air. The sizzling sound is accompanied by the irresistible aroma of warm cherries mingling with the rich cream cheese. Once golden and crisp, they emerge, dusted with powdered sugar and served with a drizzle of homemade cherry sauce. In that moment, the chaotic beauty of creation is palpable, as each bite marries the familiar comfort of cheesecake with the playful crunch of a quintessentially British treat, leaving everyone yearning for just one more.

Indulge in the delightful world of Delicious Mini Pumpkin Pies, the perfect easy dessert to whip up in your air fryer. These charming little treats combine the rich, spiced flavours of pumpkin with a buttery, flaky pastry that’s simply irresistible. Simply prepare a smooth pumpkin filling with warm spices like cinnamon and nutmeg, spoon it carefully into pre-made pastry cases, and let the air fryer work its magic. In mere minutes, you'll have golden, perfectly cooked mini pies that are sure to impress family and friends. Serve them warm, perhaps with a dollop of whipped cream or a light dusting of icing sugar, and enjoy the comforting taste of autumn in every bite!