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Air Fryer Baked Apple Slices: A Delightful Treat

If you’re on the lookout for a quick and scrumptious dessert, look no further than Air Fryer Baked Apple Slices. This sweet, warm treat is perfect for families and can be enjoyed on its own or alongside a scoop of ice cream for a delightful finish to any meal. Plus, with the air fryer’s ease of use, you can whip up this dish in no time.

The Appeal of Baked Apple Slices

Baked apple slices are a classic autumnal dessert, evoking the comforting flavours of cinnamon and nutmeg that pair beautifully with the naturally sweet and tart notes of fresh apples. They’re not just delicious; they are also incredibly versatile. Whether you’re serving them as a snack, a dessert, or a topping for breakfast items like oatmeal or pancakes, they suit a variety of occasions.

Why Choose an Air Fryer?

The air fryer has transformed the way we cook, making it possible to achieve the crispness of frying without the excess oil. This appliance uses rapid air technology to circulate hot air around the food, producing a crispy exterior and maintaining a tender interior. By using an air fryer, you can enjoy baked apple slices that are caramelised and slightly crunchy, yet tender and gooey inside—all in a fraction of the time it would take in a traditional oven.

Ingredients

To make Air Fryer Baked Apple Slices, you’ll need the following ingredients:

• 3 medium-sized apples (such as Granny Smith, Cox, or Honeycrisp)
• 2 tablespoons of brown sugar (or to taste)
• 1 teaspoon of ground cinnamon
• ½ teaspoon of nutmeg (optional)
• 1 tablespoon of melted butter or oil (for a dairy-free option)
• A sprinkle of lemon juice (to prevent browning)

Instructions

1. Prepare the Apples: Begin by washing the apples thoroughly. Core and slice them into thin wedges, about 1/4 inch thick. Toss the apple slices in a bowl with lemon juice to prevent browning.

2. Season the Apples: In a separate bowl, mix the brown sugar, ground cinnamon, and nutmeg together. Add the melted butter and stir until well combined. Pour this mixture over the apple slices and toss until they are evenly coated.

3. Preheat the Air Fryer: Preheat your air fryer to 180°C (350°F) for about 3-5 minutes. This step ensures that the apples start cooking immediately.

4. Cook the Apples: Place the apple slices in a single layer in the air fryer basket. You may need to work in batches depending on the size of your air fryer. Cook the apples for approximately 10-12 minutes, shaking the basket halfway through to ensure even cooking. The apples should be golden and tender.

5. Serve and Enjoy: Once cooked, carefully remove the baked apple slices from the air fryer and serve warm. They can be enjoyed on their own or paired with vanilla ice cream or whipped cream for an indulgent treat.

Variations and Tips

• Add Nuts: For a lovely crunch, consider adding chopped walnuts or pecans to the apple mixture before air frying.
• Experiment with Spices: While cinnamon and nutmeg are traditional, feel free to experiment with spices like ginger or cloves to suit your taste preferences.
• Healthy Option: For a healthier twist, reduce the sugar or use a sugar substitute. You can also substitute the butter with coconut oil or omit it altogether for a lighter version.

Conclusion

Air Fryer Baked Apple Slices are a wonderful way to indulge in a sweet treat without the fuss and time of conventional baking methods. This easy recipe not only highlights the natural flavours of the apples but also allows for creativity in flavour combinations. Whether enjoyed as a simple dessert or a fancy addition to a dinner party, these apple slices are sure to impress. So grab some apples and your air fryer, and treat yourself to this delightful autumnal dish!

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