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Air Fryer Cheesy Garlic Toast: A Delightful Snack

If you’re looking for a quick and easy snack that will tantalise your taste buds, look no further than Air Fryer Cheesy Garlic Toast. This delectable dish combines the irresistible flavours of garlic, melted cheese, and crispy bread, making it a perfect treat for any time of the day. Plus, with the help of an air fryer, you can achieve that perfect crunch without the need for excessive oil. Let’s dive into this simple recipe that is sure to impress family and friends alike.

Ingredients

To whip up your own Air Fryer Cheesy Garlic Toast, you will need the following ingredients:

• 4 slices of your favourite bread (baguette, sourdough, or ciabatta work beautifully)
• 100g (about 1 cup) grated mozzarella cheese
• 50g (about ½ cup) grated Parmesan cheese
• 3 tablespoons unsalted butter, softened
• 2-3 cloves of garlic, minced (adjust according to your taste)
• 1 tablespoon fresh parsley, chopped (optional)
• Salt and pepper to taste

Instructions

Step 1: Prepare the Garlic Butter

In a mixing bowl, combine the softened butter, minced garlic, and chopped parsley. If you’re feeling adventurous, you can add other herbs like oregano or basil for additional flavour. Season the mixture with salt and pepper to your preference. Mix everything together until well combined.

Step 2: Assemble the Toast

Take your slices of bread and generously spread the garlic butter mixture on one side of each slice. Next, pile on the grated mozzarella and Parmesan cheese on top of the buttered side. For an extra touch, you might want to sprinkle a bit more parsley over the cheese before cooking.

Step 3: Air Fry the Toast

Preheat your air fryer to 180°C (approximately 350°F). Once heated, place the prepared slices of garlic cheesy toast in the air fryer basket in a single layer. Depending on the size of your air fryer, you may need to do this in batches to avoid overcrowding.

Cook the toast for about 5-7 minutes, checking halfway through to ensure it doesn’t brown too much. The cheese should be melted and bubbly, while the edges of the bread achieve a delightful crispiness.

Step 4: Enjoy!

Once your cheesy garlic toast is ready, carefully remove it from the air fryer using tongs, as it may be hot. Allow it to cool for a minute before serving. For added flair, you can sprinkle additional fresh parsley on top and serve it with a side of marinara sauce for dipping.

Tips for the Perfect Cheesy Garlic Toast

• Bread Choices: While any bread can work, opting for a thicker slice will give you a heartier texture. French or Italian bread works particularly well.

• Cheese Variations: Feel free to play around with different cheese blends. Cheddar, gouda, or even a mix of Italian cheeses can add unique flavours.

• Garlic Lovers: If you’re a fan of garlic, consider adding garlic powder to the butter mixture for an extra punch.

• Storing Leftovers: If you have any leftover cheesy garlic toast (though we doubt there will be any!), store it in an airtight container in the fridge. To reheat, simply pop it back in the air fryer for a few minutes until warm and crispy.

Final Thoughts

Air Fryer Cheesy Garlic Toast is not only a scrumptious snack but also a fantastic accompaniment to soups, salads, or pasta dishes. Its quick preparation time and rich flavours make it a go-to recipe for gatherings or a cosy night in. So, gather your ingredients, fire up the air fryer, and indulge in this cheesy delight that’s bound to become a favourite in your household!