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Air Fryer Cinnamon Rolls: A Delightful Treat with Pillsbury

Cinnamon rolls are the epitome of comfort food, with their warm, gooey centre and sweet, aromatic scent that fills the kitchen. Traditionally baked in the oven, these delectable treats can be made even easier and quicker with the use of an air fryer. In this article, we’ll explore how to whip up Pillsbury cinnamon rolls in an air fryer for a delightfully indulgent snack or breakfast.

Why Choose an Air Fryer?

Air fryers have taken the culinary world by storm, and for good reason. They offer a quicker cooking time while using significantly less oil than traditional frying methods. This means you can enjoy your favourite foods with a lighter touch, without sacrificing flavour or texture. Cinnamon rolls benefit particularly well from this method, as the air fryer promotes even cooking and a beautifully golden finish.

Ingredients

To make air fryer cinnamon rolls, you’ll need:

• 1 can of Pillsbury Original Cinnamon Rolls (including icing)
• Optional: a sprinkle of powdered sugar or chopped nuts for garnish

Steps to Prepare Air Fryer Cinnamon Rolls

1. Preparation: Start by preheating your air fryer to 160°C (320°F). This ensures that your cinnamon rolls cook evenly and achieve that desired golden brown colour.

2. Rolls Arrangement: Open the can of Pillsbury cinnamon rolls and carefully separate each one. You can choose to keep the rolls as they are or slightly flatten them with your fingers for a different texture.

3. Basket Lining: Lightly grease the air fryer basket with cooking spray or a small amount of butter. This will help prevent the rolls from sticking and ensure they come out easily. If your air fryer has a baking pan fitting, you can also use that as an alternative.

4. Air Frying: Arrange the cinnamon rolls in a single layer in the air fryer basket, ensuring there’s sufficient space between each roll to allow for expansion as they cook. Cook the rolls at 160°C (320°F) for about 8-10 minutes, or until golden brown. Keep an eye on them, as cooking times may vary depending on your air fryer model.

5. Icing: Once the cinnamon rolls are cooked to perfection, remove them from the air fryer and allow them to cool slightly. Drizzle the included icing over the warm rolls for that traditional sweet finish. For an extra touch, you might add a dusting of powdered sugar or a handful of chopped nuts.

6. Serve and Enjoy: Your homemade air fryer cinnamon rolls are now ready to be enjoyed! Serve them warm with a side of hot tea or coffee for a delightful treat any time of day.

Tips for Success

• Batch Cooking: If you have more than one can of cinnamon rolls, consider cooking them in batches. Depending on the size of your air fryer basket, you may need to do a couple of rounds.

• Experiment with Flavours: Feel free to customise your cinnamon rolls! You might add a sprinkle of raisins or chocolate chips before cooking or drizzle them with a caramel sauce post-baking for a unique twist.

• Serving Suggestions: For an impressive presentation, serve your cinnamon rolls on a platter or individual plates, garnished with fresh berries or a side of cream cheese.

Conclusion

Making air fryer cinnamon rolls with Pillsbury is a quick and delightful way to enjoy this beloved treat. Perfect for lazy weekends or unexpected guests, these rolls come together effortlessly in the air fryer, ensuring maximum flavour and minimal fuss. So, gather your ingredients, fire up that air fryer, and indulge in the sweet, cinnamon-infused goodness that will surely brighten your day!

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