Deliciously Simple Air Fryer Maple Bar Donuts Recipe | Airfried.com
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Easy Air Fryer Maple Bar Donuts: A Delightful Treat from Airfried.com
If you’re a fan of sweet, fluffy delights, then you’ll love the Easy Air Fryer Maple Bar Donuts from Airfried.com. These delectable donuts combine the classic flavours of maple and vanilla, all while providing a guilt-free alternative thanks to the air fryer method. Not only are they quick and simple to make, but they also offer a lighter option for those craving a sweet indulgence.
Why Choose Air Fryer Donuts?
Air frying has become a popular cooking method in recent years, and for good reason. The air fryer uses circulating hot air to cook food, which results in a crispy exterior without the need for excessive oil. This process gives your donuts the perfect golden-brown finish that is often associated with traditional frying but with significantly less fat.
By using the air fryer, you can enjoy a scrumptious donut that feels indulgent without the added calories from deep frying. This makes it an ideal choice for those looking to enjoy their favourite treats without compromising their health goals.
Ingredients You’ll Need
To whip up these Easy Air Fryer Maple Bar Donuts, you’ll need the following ingredients:
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For the Donuts:
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon (optional)
- 1/2 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- For the Maple Glaze:
- 1 cup powdered sugar
- 2-3 tablespoons maple syrup
- 1-2 tablespoons milk (to achieve desired consistency)
Step-by-Step Instructions
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Prepare the Dough:
In a large mixing bowl, whisk together the flour, sugar, salt, baking powder, baking soda, and cinnamon (if using). In a separate bowl, combine the buttermilk, egg, melted butter, and vanilla extract. Gradually add the wet ingredients to the dry, stirring until just combined. Be careful not to overmix. -
Shape the Donuts:
Lightly flour your work surface. Turn the dough out and pat it down to about 1 inch thick. Use a sharp knife or a donut cutter to cut the dough into long rectangular strips, forming your bar donuts. -
Preheat Your Air Fryer:
Preheat your air fryer to 180°C (350°F) for about 5 minutes. -
Cook the Donuts:
Lightly spray the air fryer basket with cooking spray to prevent sticking. Place a few donuts in the basket, ensuring they are not overcrowded. Cook for 5-6 minutes or until they are golden brown and cooked through. Repeat with the remaining donuts. -
Make the Maple Glaze:
In a small bowl, whisk together powdered sugar, maple syrup, and milk until smooth. Adjust the consistency by adding more milk or powdered sugar as desired. - Glaze the Donuts:
Once the donuts are cool enough to handle, dip the tops into the maple glaze. Let the excess glaze drip off, then place them on a wire rack to set.
Enjoy Your Delicious Creation
These Easy Air Fryer Maple Bar Donuts are sure to become a favourite in your household. The combination of the soft, airy texture and the sweet maple glaze creates an irresistible treat that pairs perfectly with a cup of tea or coffee.
Whether you’re hosting a brunch, celebrating a special occasion, or simply treating yourself after a long day, these donuts are an easy and delightful way to satisfy your sweet tooth. So why not head on over to Airfried.com and try your hand at making these scrumptious maple bar donuts in your air fryer today? You won’t regret it!
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