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How to Cook Frozen Sausage Links in an Air Fryer

If you’re in need of a quick and satisfying meal, frozen sausage links are a fantastic option that can be easily cooked in an air fryer. It’s a simple process that promises delicious results with minimal fuss. Whether you’re preparing breakfast, brunch, or even a midweek dinner, cooking frozen sausage links in an air fryer is a time-saving method that yields delightful, juicy sausages. Here’s how to do it!

Ingredients Needed

• Frozen sausage links (any variety you prefer)
• Olive oil or cooking spray (optional)
• Seasonings (optional – black pepper, garlic powder, etc.)

Equipment Required

• Air fryer
• Tongs
• Cooking utensil (optional)

Step-by-Step Guide

Step 1: Preheat the Air Fryer

Before you begin cooking, preheat your air fryer to 180°C (around 350°F). Preheating helps to cook the sausages evenly and reduces overall cooking time.

Step 2: Prepare the Sausages

While the air fryer is preheating, take your frozen sausage links out of the packaging. There’s no need to thaw them; the air fryer will handle that. If you prefer, you can lightly coat the sausages with a bit of olive oil or cooking spray to help them crisp up, although this is entirely optional.

Step 3: Arrange the Sausage Links in the Air Fryer

Place the frozen sausage links in the air fryer basket in a single layer. Be sure not to overcrowd the basket, as air circulation is crucial for achieving that perfect crispiness. Depending on the size of your air fryer, you may need to cook the sausages in batches.

Step 4: Cooking Time

Cook the sausages at 180°C for around 10-15 minutes. The exact cooking time will depend on the thickness of the sausage links and your air fryer’s specific model. It’s best to check them halfway through the cooking time and turn them over to ensure they cook evenly.

Step 5: Check for Doneness

After 10-15 minutes, use a meat thermometer to check if the sausages have reached a safe internal temperature of 75°C (165°F). If they haven’t, simply give them a few more minutes in the air fryer.

Step 6: Serving the Sausages

Once the sausages are cooked through and have a lovely golden colour, remove them from the air fryer using tongs. Let them rest for a minute before serving. These sausages can be enjoyed on their own, in a bun, or as a part of a hearty breakfast plate alongside eggs, toast, or baked beans.

Tips for Success

• Experiment with Seasonings: While frozen sausages are flavourful on their own, don’t hesitate to sprinkle some additional seasonings over them before cooking to enhance their taste.
• Batch Cooking: If you have a larger quantity to cook, consider cooking in batches to ensure they all crisp up beautifully.
• Cleaning Up: To make cleaning easier, line the bottom of the air fryer basket with foil or parchment paper (making sure it doesn’t block airflow) to catch any grease and drippings.
• Storage: Cooked sausages can be stored in the fridge for up to four days, making them great for meal prep.

Conclusion

Cooking frozen sausage links in an air fryer is not only straightforward but also delivers deliciously cooked sausages with a crispy exterior and juicy interior. It’s an ideal solution for busy weeknights or lazy weekends when you need a quick but hearty meal. With just a few simple steps, you can enjoy perfectly cooked sausages, all thanks to the convenience of your air fryer. Happy cooking!

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