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Buffalo Chicken Bites: An Easy 25-Minute Air Fryer Recipe

If you’re in the mood for a quick yet tantalising snack, look no further than these delicious Buffalo Chicken Bites. Crispy on the outside and bursting with flavour on the inside, this easy air fryer recipe is perfect for game days, parties, or any time you crave a bit of spicy goodness. Best of all, you can whip these up in just 25 minutes!

Ingredients You’ll Need

To make these scrumptious Buffalo Chicken Bites, you’ll need the following ingredients:

• 500g boneless, skinless chicken breasts, cut into bite-sized pieces
• 100g breadcrumbs (panko or regular)
• 2 tablespoons of all-purpose flour
• 2 large eggs, beaten
• 50g Buffalo sauce (adjust according to your spice preference)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• Optional: blue cheese or ranch dressing for dipping

Instructions

Step 1: Prepare the Chicken

To begin, take your diced chicken pieces and season them with salt, pepper, garlic powder, and onion powder. This step not only enhances the flavour but also ensures that every bite is delicious.

Step 2: Set Up a Dipping Station

You’ll need a standard three-step breading process. In one bowl, place the all-purpose flour. In another bowl, pour in the beaten eggs. In a third bowl, add the breadcrumbs. For extra crunch, you can also mix half of the Buffalo sauce into the breadcrumbs.

Step 3: Bread the Chicken

Take each piece of seasoned chicken, coat it in the flour, then dip it into the beaten egg, and finally roll it in the breadcrumb mixture. Make sure each piece is evenly coated to achieve that perfect crispy texture.

Step 4: Preheat the Air Fryer

While you’re breading the chicken, preheat your air fryer to 200°C (390°F). Preheating is crucial as it helps achieve that delightful crunch that air fryers are known for.

Step 5: Air Fry the Bites

Once your air fryer is ready, lightly spray the basket with cooking oil to prevent sticking. Place the breaded chicken bites in a single layer in the basket, ensuring they aren’t overcrowded—this ensures even cooking. Air fry them for about 10-12 minutes, flipping halfway through to ensure they’re golden brown all over.

Step 6: Toss in Buffalo Sauce

When the chicken bites are cooked through and crispy, remove them from the air fryer and transfer them to a mixing bowl. Drizzle the remaining Buffalo sauce over the bites and toss them gently until they’re evenly coated in sauce.

Step 7: Serve and Enjoy!

Your Buffalo Chicken Bites are now ready to be served! Pair them with your choice of blue cheese or ranch dressing for dipping, and perhaps some celery sticks for that refreshing crunch. These bites are perfect for sharing (or keeping all to yourself!).

Conclusion

In just 25 minutes, you can enjoy a plate of these delightful Buffalo Chicken Bites prepared in your air fryer. Not only are they quick and easy to make, but they’re also a crowd-pleaser that will have everyone coming back for more. So the next time you need a delicious snack or appetiser, remember this simple recipe. Enjoy!