Image Source from kristiferguson

Delicious Air Fryer Smoked Salmon Bagels: Quick & Easy Recipe!

If you’re on the lookout for a delectable breakfast or brunch option that marries convenience with taste, look no further than the scrumptious air fryer smoked salmon bagels! This delightful recipe takes just minutes to whip up, making it perfect for busy mornings or impromptu gatherings. The air fryer brings a wonderful crispy texture to the bagels while keeping the salmon luxuriously soft, resulting in an irresistible combination that’s sure to impress.

Ingredients

To make these delicious air fryer smoked salmon bagels, you’ll need the following ingredients:

• 2 plain bagels (your choice: wholemeal, sesame, or plain)
• 100g smoked salmon
• 2 tablespoons cream cheese
• 1 tablespoon capers (optional)
• Fresh dill, chopped (or any herb of your choice, optional)
• Lemon wedges, for serving (optional)
• Freshly cracked black pepper, to taste

Instructions

Step 1: Prepare the Bagels

Start by slicing your bagels in half. If you prefer them a bit toasted, you can pop them into the air fryer for 3-5 minutes on a low setting (around 160°C) until they reach your desired level of crispiness. This adds a delightful texture to your finished bagel.

Step 2: Cream Cheese Layer

While the bagels are toasting, take your cream cheese out of the fridge for a few minutes to soften, making it easier to spread. Once your bagels are ready, generously spread cream cheese on each half.

Step 3: Assemble the Toppings

Now it’s time to layer on the flavours! Begin with the smoked salmon, placing it artfully over the cream cheese. Don’t shy away from being generous – this is the star of the dish! Next, scatter the capers if you’re using them, and sprinkle with fresh dill. A touch of freshly cracked black pepper adds just the right amount of kick.

Step 4: A Final Toast (Optional)

For an extra crispy finish, you can place the assembled bagels back into the air fryer for an additional 2-3 minutes at 160°C. This step is optional but highly recommended if you like your bagels with a bit of extra crunch.

Step 5: Serve and Enjoy!

Once your bagels are done, remove them from the air fryer and serve immediately with lemon wedges on the side. A squeeze of fresh lemon juice enhances the flavours magnificently.

Tips for Customisation

The beauty of this recipe is its versatility. Feel free to get creative with your toppings! Here are some variations you might enjoy:

• Avocado Slices: Add creamy avocado for a richer taste.
• Sliced Cucumbers: For a refreshing crunch.
• Pickled Red Onions: To add a tangy bite.
• Herbed Cream Cheese: For added flavour, mix in some herbs into your cream cheese beforehand.

Health Benefits

Smoked salmon is not only delicious but also packed with health benefits. It’s an excellent source of omega-3 fatty acids, which are beneficial for heart health, as well as high in protein and vitamins. When paired with the whole grain bagel and plenty of fresh herbs, this meal offers a balance of nutrients to kickstart your day.

Conclusion

These air fryer smoked salmon bagels are a quick and easy dish that doesn’t compromise on flavour or presentation. Ideal for a casual brunch or a quick weekday breakfast, this recipe is sure to become a favourite in your household. With just a handful of ingredients and minimum prep time, you can enjoy a gourmet meal in no time! So reach for your air fryer and indulge in this delightful treat today. Happy cooking!