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15-Minute Air Fryer Chicken Fajitas: A Quick and Delicious Recipe

In today’s fast-paced world, quick and flavourful meals are a game changer, especially for those busy weeknights. If you’re looking to whip up something tasty without spending hours in the kitchen, look no further than these 15-minute air fryer chicken fajitas. Bursting with vibrant flavours and succulent chicken, this dish is not only simple to prepare but also a crowd-pleaser for the whole family.

What You’ll Need

Ingredients:

• 400g chicken breast, sliced into thin strips
• 1 large red bell pepper, sliced
• 1 large green bell pepper, sliced
• 1 medium onion, sliced
• 2 tablespoons olive oil
• 1 tablespoon fajita seasoning (store-bought or homemade)
• Salt and pepper, to taste
• Tortillas (flour or corn, your choice)
• Optional toppings: salsa, guacamole, sour cream, and shredded cheese

Kitchen Equipment:

• Air fryer
• Mixing bowl
• Tongs or spatula

Method

Step 1: Prepare the Ingredients

Begin by slicing your chicken breast, bell peppers, and onion. You want the chicken to be in thin strips to ensure even cooking. This step should only take about 5 minutes.

Step 2: Season the Chicken and Vegetables

In a large mixing bowl, combine the sliced chicken, bell peppers, and onion. Drizzle with olive oil and sprinkle with fajita seasoning. Toss everything together until the chicken and vegetables are evenly coated. Don’t forget to add a pinch of salt and pepper to taste!

Step 3: Air Fry the Mixture

Preheat your air fryer to 200°C (390°F) if your model requires preheating. Transfer the seasoned chicken and vegetable mixture into the air fryer basket. Ensure they’re spread out evenly for optimal cooking. Cook for about 10 minutes, shaking the basket halfway through to ensure everything is cooked uniformly.

Step 4: Prepare the Tortillas

While the chicken and vegetables are cooking, warm your tortillas. You can do this in a frying pan over low heat or in the microwave for about 20-30 seconds wrapped in a damp kitchen towel.

Step 5: Assemble the Fajitas

Once the air fryer has finished cooking, carefully remove the basket and check that the chicken is cooked through. There should be no pink in the middle; it should reach an internal temperature of 75°C (165°F).

Serve your delicious chicken and vegetable mixture on the warmed tortillas and add your favourite toppings. Salsa, guacamole, sour cream, and a sprinkle of cheese are all fantastic additions that elevate the dish.

Why Air Fryers Are a Must-Have Kitchen Gadget

Air fryers have rapidly become a staple in many kitchens, and for good reason. They offer a healthy alternative to traditional frying by using significantly less oil while still achieving that crispy texture we all love. In addition, air fryers cook food quickly and evenly, making them perfect for weeknight dinners when time is of the essence.

Conclusion

These 15-minute air fryer chicken fajitas are simple, delicious, and perfect for any occasion. Whether you’re serving up a family meal, hosting friends, or just treating yourself, this recipe delivers on flavour and convenience. With just a handful of ingredients and a quick cook time, you’ll find yourself reaching for this dish time and again. So, grab your air fryer, and get ready to enjoy a fiesta of flavours in no time!