Air Fryer Stuffed Mushrooms Recipe

These delightful air fryer stuffed mushrooms are the perfect appetiser for any gathering. With their crispy exteriors and savoury fillings, they’re sure to impress your guests. Start by selecting large, fresh button or portobello mushrooms, as they'll hold the stuffing beautifully.

For the filling, combine cream cheese, grated parmesan, and finely chopped garlic with fresh herbs like parsley and thyme. A sprinkle of breadcrumbs will add a lovely crunch. Gently stuff each mushroom cap with the mixture, pressing it down slightly to ensure it’s well packed.

Preheat your air fryer to 180°C (350°F) and arrange the stuffed mushrooms in a single layer in the basket. Cook for around 8–10 minutes until golden and bubbling. The result is a mouth-watering bite that’s not only easy to make but also healthier than traditional frying. Serve them warm, and watch as they disappear off the platter!

Fried asparagus with spicy mayo dip is a delightful fusion of flavours that elevates this seasonal vegetable to new heights. The asparagus spears are expertly battered and fried until golden brown, achieving a perfect balance of crispiness on the outside while maintaining a tender bite within. The pièce de résistance is the accompanying spicy mayonnaise dip, which combines creamy richness with a delightful kick of heat. This dish not only makes for a tempting appetiser but also serves as a delightful accompaniment to a variety of mains. Whether served at a casual gathering or as a gourmet starter, fried asparagus with spicy mayo dip is sure to impress with its vibrant presentation and bold flavours.

At Khin's Kitchen, the Air Fryer Prawn Toast is a delightful reinterpretation of a beloved classic. This dish features golden-brown slices of bread generously topped with a savoury blend of minced prawns, garlic, and a dash of sesame oil, all infused with aromatic herbs. The air fryer brings a satisfying crispiness to the toast while significantly reducing the oil needed for frying, making it a lighter yet equally indulgent option. Served with a zesty dipping sauce, this enticing starter is perfect for sharing, offering a burst of umami goodness in every bite—ideal for both casual gatherings and special occasions.

Fried shrimp balls are a delightful Chinese delicacy, perfect for any occasion. These delectable morsels boast a crispy exterior that gives way to a succulent and flavourful shrimp filling. The recipe begins with fresh shrimp, which are finely minced and combined with fragrant seasonings like ginger and spring onions. A dash of seasoning, coupled with a binding agent such as egg or starch, helps to create the perfect consistency.

Once the mixture is prepared, small balls are formed and coated in a light layer of breadcrumbs. The real magic happens during frying, where the shrimp balls transform into golden orbs of deliciousness, exuding an enticing aroma that fills the kitchen. Served hot, these fried shrimp balls can be complemented with a tangy dipping sauce, making them an irresistible treat that’s sure to impress at any gathering. Whether enjoyed as a snack or an appetiser, they're a testament to the rich flavours and culinary traditions of Chinese cuisine.

Crispy Air Fryer Fish Cakes: Perfect Weeknight Dinner or Appetiser for Seafood Lovers

Indulge in the delightfully crispy goodness of air fryer fish cakes, a quick and satisfying option for both weeknight dinners and elegant appetisers. This recipe brings together fresh fish, creamy potatoes, and fragrant herbs, creating a flavourful dish that is as healthy as it is delicious. The air fryer allows for a perfectly golden crust with minimal oil, ensuring you can enjoy that satisfying crunch without the guilt.

To begin, choose your preferred fish – cod or haddock works beautifully – and flake it into tender morsels. Combine it with cooked and mashed potatoes, a dash of lemon zest, and chopped parsley for a refreshing twist. Form the mixture into small patties, then coat them lightly with breadcrumbs for an extra layer of crispiness.

Once your fish cakes are prepared, simply pop them into the air fryer, setting the temperature to a moderate heat. In just a matter of minutes, you’ll achieve a lovely crunch on the outside while keeping the inside moist and flaky. Serve them with a zesty dipping sauce or a side of mixed greens for the perfect balance.

These crispy air fryer fish cakes are not only a hit with seafood lovers but also a delightful addition to any gathering—whether it’s a casual family meal or a fancy soirée. Enjoy the essence of the sea with every bite!

Gather your mates and get ready for an unforgettable Game Day feast with these delightful air fryer pretzel bites. Easy to prepare and irresistibly tasty, these golden nuggets of goodness are the ultimate snack to accompany your favourite match.

Using your air fryer, you can achieve that perfect crispy exterior while keeping the inside soft and chewy. Simply whip up a quick dough using flour, yeast, and a dash of salt, roll it into bite-sized pieces, and give them a crisp finish in the air fryer. A quick dip in a baking soda solution before cooking will give them that iconic pretzel flavour.

Serve them warm with a side of gooey cheese dip or a tangy mustard for added zing. Whether you're cheering for your team or just enjoying the excitement, these pretzel bites are sure to be a crowd-pleaser, making your Game Day spread truly unforgettable!

Air-fried wontons are a delightful and healthier twist on the traditional deep-fried snack. Made with delicate wrappers filled with a savoury mix of minced meat, vegetables, and fragrant spices, these morsels are perfect for a quick bite or a party platter. The air fryer cooks them to a crisp golden finish while retaining all the juicy goodness inside.

To prepare, simply fill each wonton wrapper, seal them tightly, and lightly spray or brush with oil before placing them in the air fryer basket. In less time than it takes to preheat an oven, you’ll have a platter of crunchy, yet satisfying treats. Serve them with a dipping sauce of soy or sweet chilli for an irresistible flavour combination — a guaranteed crowd-pleaser that’s as enjoyable to eat as it is easy to prepare.

Avocado fries are a delightful twist on traditional fries, combining the creamy texture of ripe avocados with a crispy coating. To prepare this indulgent snack, the avocado is sliced into thick wedges, then dipped in a seasoned batter or breadcrumbs before being baked or fried to golden perfection. The result is a deliciously guilty pleasure—crunchy on the outside and silky smooth within. Often served with a zesty dip, such as a garlic aioli or a spicy salsa, avocado fries are not only a treat for the tastebuds but also a popular choice for those seeking a healthier alternative to regular fries, packed with nutrients and healthy fats. Perfect as a snack or a side dish, they are sure to impress at any gathering.

Crispy air fryer wontons filled with succulent pork are a delightful treat that marries convenience with taste. These delightful morsels start with delicate wonton wrappers, expertly folded over a seasoned pork mixture infused with garlic, ginger, and spring onions. Once assembled, they are lightly brushed with oil and placed in the air fryer, where they achieve a golden-brown crispness that rivals traditional frying, minus the excess grease.

The result is a crunchy exterior that gives way to a tender and flavourful filling, perfect for dipping into a tangy soy sauce or a sweet and sour dip. Ideal as a snack or appetiser for gatherings, these air fryer wontons not only satisfy cravings but also boast a lighter profile, making them a guilt-free indulgence. Perfect for a cosy night in or a lively gathering, they are sure to impress both family and friends alike.

Reuben egg rolls are a delightful twist on the classic Reuben sandwich, combining the flavours of tender corned beef, tangy sauerkraut, and creamy Swiss cheese, all wrapped in a crispy, golden pastry. Originating from the heart of the Jewish deli tradition, these delectable bites offer a satisfying crunch with every bite. Once filled, the rolls are either deep-fried or baked to perfection, and they pair wonderfully with a dollop of zesty Russian or Thousand Island dressing for dipping. Perfect as a snack or a party appetiser, Reuben egg rolls bring a touch of indulgence to any gathering, inviting a fusion of textures and tastes that is simply irresistible.