Bacon and Cheese Egg Cups are a delightful breakfast treat that perfectly combines the savoury goodness of crispy bacon with the rich creaminess of cheese and fluffy scrambled eggs. Simply line a muffin tin with rashers of bacon, create a nest for the egg mixture, and sprinkle in your favourite cheese—cheddar or mozzarella work wonderfully. Bake until the eggs are set and the bacon is beautifully golden. These egg cups not only make for a delicious start to the day but are also incredibly versatile; you can easily add vegetables like spinach or bell peppers for an extra burst of flavour. Ideal for enjoying with a cup of tea or coffee, these bite-sized morsels are sure to impress at brunch gatherings or make a quick, satisfying snack throughout the day.

Indulge your taste buds with these delightful Maple Glazed Donuts with Bacon, expertly prepared in an air fryer for a guilt-free treat. The sweet, sticky maple glaze perfectly complements the crispy, savoury strips of bacon, creating a mouthwatering contrast that will have you reaching for seconds.

To begin, whip up a simple dough using ingredients like flour, sugar, and a hint of nutmeg for that quintessential donut flavour. Once the dough is ready, shape it into your preferred donut form and place them in the air fryer basket. In just a matter of minutes, they'll emerge golden brown, light, and fluffy.

While the donuts cool, prepare the decadent maple glaze by mixing pure maple syrup with a dusting of icing sugar, creating a glossy finish that's utterly irresistible. Finally, adorn each donut with crumbled bacon bits, elevating your confection to new heights of flavour.

Perfect for a weekend breakfast or a special treat, these air-fried donuts promise a delightful balance of sweet and savoury, all without the excess oil of traditional frying methods. Enjoy them warm, and let the flavours transport you to a realm of pure deliciousness.

If you're a fan of bacon but are conscious about health, using an air fryer can be a game changer. Cooking bacon in an air fryer not only reduces the amount of fat and grease but also ensures a crispy finish that’s hard to resist. Simply preheat your air fryer, lay out the bacon in a single layer, and let the appliance work its magic. In just a matter of minutes, you’ll have perfectly cooked, healthy bacon, free from excess oil. For an added twist, consider seasoning the bacon with a sprinkle of black pepper or a dash of smoked paprika before cooking. Enjoy it on a wholegrain toast with smashed avocado for a delicious and nutritious breakfast!

Air Fryer Crispy Brussels Sprouts & Bacon

Indulge in the irresistible combination of crispy Brussels sprouts and savoury bacon, perfectly executed in an air fryer. Start by trimming the Brussels sprouts, removing the tough outer leaves, and slicing them in half to ensure a beautifully crisp texture. Toss them in a light coating of olive oil, salt, and pepper, then add generous pieces of diced bacon that will render down and infuse the sprouts with a smoky flavour.

Preheat your air fryer to 190°C (375°F), then arrange the Brussels sprouts and bacon in a single layer within the basket. In just 15-20 minutes, they’ll transform into golden, crunchy bites. Give them a shake halfway through to ensure an even crispiness. The result is a delectable dish that balances the earthy sweetness of the sprouts with the salty richness of the bacon—perfect as a side or a delightful nibble for any occasion. Serve drizzled with a hint of balsamic glaze for an added zing that elevates this simple yet stunning dish. Enjoy!

Indulge in the ultimate comfort food with these delightful Homemade Bacon Mac and Cheese Bites, expertly cooked in an air fryer for a scrumptiously crisp finish. Combining the creamy goodness of macaroni and cheese with the smoky richness of crispy bacon, these bite-sized treats are perfect for a cosy night in or as a crowd-pleasing appetiser at your next gathering.

To begin, cook your preferred macaroni and cheese recipe, ensuring it’s extra cheesy and flavourful. Once cooled, fold in generous pieces of crispy, cooked bacon for that tantalising savouriness. Spoon the mixture into mini muffin trays and freeze for a brief period, allowing them to solidify. When you're ready to relish these tasty morsels, simply transfer them to the air fryer and cook until golden brown and bubbling.

The result? Crunchy on the outside with a deliciously gooey centre that will have everyone reaching for seconds. Serve them with a dollop of tangy barbecue sauce or a smooth cheese dip, and watch as they disappear in no time! These Homemade Bacon Mac and Cheese Bites are a delightful twist on a classic, proving that good things really do come in small packages.

Bacon wrapped dates are a delightful and indulgent treat that have gained popularity as a quick and easy appetiser, especially when prepared in an air fryer. Combining the sweetness of Medjool dates with the salty crispiness of bacon, this dish is a wonderful fusion of flavours and textures.

To make them, simply pit the dates and wrap each one in a slice of streaky bacon. Secure the bacon with a toothpick if necessary. Preheat your air fryer, then lay the dates in a single layer and cook until the bacon is beautifully crispy. The air fryer allows the fat from the bacon to render perfectly, giving you that sought-after crunch without the mess of deep frying.

These bite-sized morsels are not only quick to prepare but also ideal for entertaining guests at a gathering; they disappear just as quickly as they are served. Pair them with a drizzle of balsamic glaze or serve them alongside a creamy cheese for an elevated touch. Whether enjoyed at a party or as a cosy snack at home, bacon wrapped dates are simply irresistible.

Bacon apple turnovers are a delightful twist on the classic pastry, combining the sweet and tart flavours of fresh apples with the smoky richness of crispy bacon. These little parcels of joy begin with a buttery puff pastry, which is rolled out and filled with a sweet apple filling, often spiced with cinnamon and a touch of sugar. The addition of finely chopped bacon not only adds a savoury depth but also a satisfying crunch that beautifully contrasts with the tender fruit.

Once encased and baked to a golden perfection, the turnovers are best enjoyed warm, perhaps with a dollop of clotted cream or a drizzle of caramel sauce. Perfect for a leisurely afternoon tea or as a delightful snack, they offer a unique alternative for those who appreciate the harmony of sweet and savoury flavours in their treats. Whether served on a charming tea tray or as part of a picnic spread, bacon apple turnovers are sure to impress any guest with their innovative flavour combination and delightful texture.

If you’ve ever wondered how to achieve the crispiest bacon without the mess of splattering grease, look no further than the air fryer. Air fryer bacon is truly the best bacon ever! The magic lies in the rapid circulation of hot air that cooks the bacon evenly, resulting in perfectly crisp strips without the need for additional oil.

Simply lay your bacon in a single layer in the air fryer basket, set the temperature to around 200°C, and let the appliance work its wonders. In just a matter of minutes, you'll be rewarded with bacon that’s golden brown and irresistibly crunchy. The clean-up is a breeze too, as there's no frying pan to scrub. Serve it alongside a traditional full English breakfast or crumble it over salads and baked dishes for an added crunch. Once you try air fryer bacon, you’ll wonder how you ever lived without it!

The delectable bacon-wrapped scallops are a true delicacy, combining the rich, savoury flavours of perfectly crisp bacon with the tender, sweetness of fresh scallops. As the scallops sizzle in the oven or on the grill, the aroma wafts through the air, enticing all who gather around. Each morsel, when bitten into, reveals a delightful contrast – the salty crunch of the bacon enveloping the succulent, buttery scallop within. Often served with a drizzle of tangy lemon butter or a whisper of garlic, these delightful bites are a favourite at gatherings, ensuring they never fail to impress and satisfy even the most discerning palates. Perfect as a starter or a sumptuous treat at any celebration, bacon-wrapped scallops are a culinary triumph that captures the essence of indulgence.

Perfect Air Fryer Bacon

If you've ever craved the perfect crispy bacon without the fuss of frying, the air fryer is about to become your best friend. Preheat your air fryer to around 200 degrees Celsius, and while it's warming up, lay your strips of bacon in a single layer in the basket. The magic of the air fryer is that it circulates hot air, ensuring every slice gets that delightful crunch while remaining succulent.

Cook for approximately 8 to 10 minutes, keeping an eye on the bacon to achieve your desired level of crispiness. Once done, carefully remove the bacon and place it on a plate lined with kitchen towel to absorb any excess fat. The result? Irresistibly golden brown bacon that's perfect for breakfast or as a topping for a BLT. With no splattering grease and minimal clean-up, your mornings just got a whole lot easier!