Air fryer chicken thighs are a delightful option for a quick and flavourful meal. Boneless and skinless, these thighs cook to tender perfection while retaining their juiciness, making them a popular choice for busy weeknights.

To prepare, season the chicken thighs with your favourite herbs and spices—garlic powder, paprika, and a sprinkle of salt and pepper work wonderfully. Preheat the air fryer to 200°C, then place the seasoned thighs in the basket, ensuring they are not overcrowded for even cooking. In just 18 to 20 minutes, you'll have beautifully browned thighs, crispy on the outside and succulent within.

Serve them with a side of roasted vegetables or a fresh salad for a satisfying meal that’s both healthy and delicious. The air fryer not only cuts down on cooking time but also reduces the need for excess oil, allowing the natural flavours of the chicken to shine through. Enjoy this modern twist on a classic dish!

Air Fryer Glazed Boneless Pork Chops are a delightful addition to any meal, offering a perfect balance of flavour and tenderness. The pork chops are first marinated in a rich blend of soy sauce, honey, and garlic, allowing the sweet and savoury notes to permeate the meat. Once marinated, they are placed in the air fryer, which cooks them to juicy perfection while creating a beautiful, caramelised glaze on the outside.

In just a matter of minutes, the chops are ready to be plated, garnished with fresh herbs, and served alongside seasonal vegetables or fluffy mashed potatoes. The air fryer method not only enhances the flavour but also ensures a healthier meal option without sacrificing the satisfying crispiness that makes pork chops so appealing. Perfect for a quick weeknight dinner or an impressive weekend feast, these glazed pork chops are sure to please everyone at the table.