Savour the delightful crunch of Crispy Air Fryer Cantonese-Style Pork Belly, or Siu Yuk, a dish that epitomises the rich culinary traditions of Cantonese cuisine. This delectable treat features succulent chunks of pork belly, marinated in a harmonious blend of five-spice powder, soy sauce, and a hint of Shaoxing wine, imparting a deep, aromatic flavour.
The air fryer works its magic, rendering the fat beautifully while creating a crackling, golden-brown skin that shatters with each bite. Served alongside a sweet and tangy dipping sauce, this dish is perfect for a family feast or a lavish snack. With its crispy exterior and tender meat, the air-fried Siu Yuk is a modern twist on a classic favourite, bringing a touch of authenticity to your dining table without the fuss of traditional roasting methods. Enjoy it with steamed rice or delicate stir-fried greens for a truly satisfying meal.

