Air fryer chicken thighs are a delightful option for a quick and flavourful meal. Boneless and skinless, these thighs cook to tender perfection while retaining their juiciness, making them a popular choice for busy weeknights.

To prepare, season the chicken thighs with your favourite herbs and spices—garlic powder, paprika, and a sprinkle of salt and pepper work wonderfully. Preheat the air fryer to 200°C, then place the seasoned thighs in the basket, ensuring they are not overcrowded for even cooking. In just 18 to 20 minutes, you'll have beautifully browned thighs, crispy on the outside and succulent within.

Serve them with a side of roasted vegetables or a fresh salad for a satisfying meal that’s both healthy and delicious. The air fryer not only cuts down on cooking time but also reduces the need for excess oil, allowing the natural flavours of the chicken to shine through. Enjoy this modern twist on a classic dish!

Air Fryer Cornflake Chicken Tenders are a delightful twist on a classic favourite, offering a crispy crunch without the excess oil of traditional frying. To prepare, chicken tenders are first marinated in a light coating of seasoned buttermilk, allowing the flavours to infuse. Then, they are dredged in a mixture of crushed cornflakes, paprika, and a hint of garlic powder, which creates a tempting, golden crust once cooked.

Using the air fryer makes this dish wonderfully convenient, producing tender and juicy chicken on the inside while achieving an irresistible crunch on the outside. Served with a side of tangy dipping sauce and a fresh garden salad, these chicken tenders make for a quick and satisfying meal that’s perfect for both busy weeknights and casual gatherings. Enjoy them with a drizzle of lemon or a sprinkling of fresh herbs for an added burst of flavour!

Crispy and juicy air fryer chicken legs are the perfect weeknight meal, effortlessly combining convenience and flavour. The secret lies in the air fryer’s ability to circulate hot air, creating a beautifully crisp skin while retaining the chicken's moisture. Simply season the legs with your favourite spices – a touch of smoked paprika, garlic powder, and a sprinkle of salt works wonders. Preheat the air fryer, pop the chicken in for about 25 minutes, and voilà! The result is golden-brown chicken legs that are not only delicious but also healthier than traditional frying methods. Serve them up with a side of roasted vegetables or a fresh salad for a delightful dinner that the whole family will adore.

Air Fried Honey Garlic Chicken Tenders are a delightful twist on a classic favourite, delivering a crispy exterior and tender, juicy meat without the excess oil. Marinated in a fragrant blend of honey, soy sauce, and garlic, the chicken tenders soak up the sweet and savoury flavours, creating a mouth-watering dish that’s perfect for any occasion.

Once coated in a light dusting of seasoned breadcrumbs, these tenders are placed in the air fryer, where hot air circulates around them, achieving that irresistible crunch. In just a fraction of the time it takes to deep fry, you’ll be left with perfectly golden chicken tenders that everyone will love. Serve them alongside a fresh salad or dip them in a creamy sauce for the ultimate indulgence. Ideal for a quick weeknight dinner or a casual gathering with friends, Air Fried Honey Garlic Chicken Tenders offer a hassle-free yet impressive meal that celebrates simple ingredients and delightful flavours.

Indulging in a homemade version of crispy breaded chicken bites has never been easier, especially with the help of an air fryer. These delightful morsels are not only delicious but also a healthier option compared to traditional frying methods. Begin by cutting chicken breast into bite-sized pieces and marinating them in a mix of herbs, spices, and a splash of lemon juice for added flavour.

Next, prepare a light coating by mixing wholemeal breadcrumbs with a sprinkle of Parmesan cheese, paprika, and a pinch of salt and pepper. Dipping each piece of chicken in a mixture of beaten egg and then coating it with the breadcrumb mix ensures a satisfying crunch when cooked. The air fryer works its magic, circulating hot air around the chicken bites, resulting in a golden exterior that’s crisp and inviting.

Serve your homemade chicken bites with a tangy dipping sauce or a fresh salad for a wholesome meal that the whole family will adore. Not only do they pack a protein punch, but they also make for an excellent snack or a delightful addition to a picnic. Enjoy the satisfaction of a homemade treat that is both enjoyable and nourishing!

Homemade Sweet and Sour Chicken is a delightful dish that brings a burst of vibrant flavours to your dinner table. The juicy chunks of chicken, marinated to perfection, are stir-fried until golden and tender, then enveloped in a glossy, tangy sauce. This sauce, a harmonious blend of sugar, vinegar, and a hint of soy sauce, is what truly makes the dish sing.

Served alongside colourful bell peppers, crunchy pineapple pieces, and a sprinkle of sesame seeds, it’s a feast for the eyes as much as the palate. Accompanied by fluffy boiled rice, this comforting meal transports you straight to the heart of a bustling Chinese takeaway, all whilst providing the satisfaction of having crafted it yourself. Perfect for a quick weeknight dinner or a relaxed weekend treat, this Sweet and Sour Chicken is sure to become a family favourite.

Vietnamese Caramel Ginger Chicken is a delightful dish that brings together the rich flavours of Southeast Asia. Succulent pieces of chicken are marinated in a blend of aromatic spices, ginger, and garlic, allowing the meat to absorb the vibrant essence of the ingredients. The hallmark of this dish is its glossy caramel sauce, created by gently simmering sugar until it transforms into a deep amber hue.

As the sugar melts, a splash of soy sauce and a hint of fish sauce are added, along with a generous amount of fresh ginger that infuses the dish with a warm, zesty kick. The chicken is then sautéed until golden brown and coated in the luscious sauce, creating a perfect harmony of sweet and savoury flavours. Served with steamed jasmine rice and garnished with fresh herbs, Vietnamese Caramel Ginger Chicken is not just a meal; it's a comforting experience that beckons diners to savour each mouthful.

If you're looking to spice up your dinner table, look no further than the best Piri Piri chicken recipe. This tantalising dish hails from the vibrant flavours of Portuguese cuisine, with a fiery kick that is sure to tantalise your taste buds.

Start by marinating the chicken in a zesty blend of freshly squeezed lemon juice, garlic, and a robust mix of spices, including paprika, cayenne, and oregano. The real star of the show, however, is the homemade Piri Piri sauce, made from roasted red peppers, chillies, and a splash of vinegar to set your mouth ablaze.

Let the chicken soak up those flavours for at least a few hours, if not overnight, to ensure every bite is infused with that delightful heat. Once marinated, grill or roast the chicken until golden brown and charred, allowing the skin to crisp up beautifully.

Serve it with a side of fluffy rice or a refreshing salad, and don’t forget to drizzle some extra Piri Piri sauce over the top for an added zing. This dish is not just a meal; it's an experience that will transport you straight to the sunny shores of Portugal. Enjoy your culinary adventure!

If you're looking for a quick and delicious meal, air fryer chicken fajitas are a fantastic option. Start by slicing chicken breasts into thin strips and marinating them in a zesty blend of lime juice, garlic, and a mix of paprika, cumin, and oregano. Toss in some vibrant bell peppers and onions for added flavour and crunch.

Preheat your air fryer to a temperature of around 200°C, then arrange the marinated chicken and vegetables in the basket in a single layer. Cook for about 12-15 minutes, shaking the basket halfway through to ensure even cooking. The result? Tender, juicy chicken with slightly charred edges and beautifully roasted peppers.

Serve the fajitas in warm tortillas, topped with your choice of avocado, sour cream, and a sprinkle of fresh coriander. This easy recipe is not only quick to prepare but also packed with flavour, making it an ideal dish for a busy weeknight dinner or a delightful weekend gathering. Enjoy your homemade air fryer chicken fajitas with all the fixings!

For a deliciously tender and juicy chicken, a Greek yogurt marinade is an excellent choice. Begin by combining a generous cup of plain Greek yogurt with the zest and juice of one lemon, a drizzle of olive oil, and minced garlic cloves for that aromatic kick. Add a pinch of salt, freshly cracked black pepper, and a handful of chopped fresh herbs such as oregano and parsley to elevate the flavours. Coat your chicken pieces thoroughly in this creamy mixture, ensuring every morsel is well covered. Leave the chicken to marinate in the refrigerator for at least a couple of hours, or ideally, overnight, allowing the yogurt to tenderise the meat while infusing it with vibrant Mediterranean flavours. Once ready to cook, simply grill, roast, or sauté the chicken to golden perfection, and savour the delightful results!