Indulge in the delightful treat of Air Fryer Cinnamon Apples, a simple yet decadent dessert that showcases the natural sweetness of fruit with a warm, spiced twist. Begin by slicing crisp apples into even wedges, then toss them in a mixture of ground cinnamon, brown sugar, and a hint of nutmeg for that extra depth of flavour. Preheat your air fryer to a moderate temperature, allowing the appliance to create the perfect conditions for caramelisation without the need for excessive oil.

As the apples cook, they soften beautifully, releasing their juices to mingle with the spices, resulting in a fragrant aroma that fills your kitchen. In just a matter of minutes, you’ll have perfectly cooked cinnamon apples that are tender on the inside with a slight crisp on the outside—ideal for serving warm over a scoop of vanilla ice cream or as a comforting topping for porridge. This easy recipe not only highlights the versatility of the air fryer but also brings a touch of cosy nostalgia to your table, making it a favourite for any occasion.

Indulging in a rich chocolate mousse brownie is like experiencing a blissful fusion of textures and flavours. Imagine a crusty exterior, giving way to a luxuriously smooth and velvety centre, enhanced by the deep richness of high-quality dark chocolate. As you take each bite, the intense cocoa essence mingles with a whisper of sweetness, while a hint of vanilla adds warmth to the experience. Topped with a light dusting of cocoa powder or perhaps a dollop of freshly whipped cream, these brownies are perfect for any occasion—whether you're hosting a dinner party or simply treating yourself to a well-deserved dessert. They are best enjoyed slightly warm, allowing the mousse-like centre to melt in your mouth, leaving you utterly satisfied and yearning for just one more slice.

Indulge in the delightful simplicity of Easy Air Fryer Maple Bar Donuts, the perfect treat for those craving a sweet indulgence without the guilt of deep frying. These donuts are a breeze to prepare and offer a beautifully light texture with a delectable maple glaze that will leave you wanting more. Made using easily accessible ingredients, you can whip up a batch in no time, making them an ideal choice for breakfast, brunch, or a sweet snack. Simply air fry for a golden finish, then drizzle with rich maple syrup for that quintessential flavour. Perfectly paired with a cup of tea or coffee, these donuts are bound to become a family favourite!

Indulging in a warm, gooey chocolate lava cake has never been easier thanks to the air fryer. This delightful treat can be whipped up in a matter of minutes, making it the perfect choice for a last-minute dessert.

To begin, gather your ingredients: good-quality dark chocolate, unsalted butter, sugar, eggs, flour, and a pinch of salt. Melt the chocolate and butter together until smooth, then whisk in the sugar and eggs until well combined. Gently fold in the flour and salt to create a luscious batter.

Pour the mixture into greased ramekins, leaving a little space for the cake to rise. Pop them into the air fryer for about 8 to 10 minutes at 180°C, and watch as they puff up beautifully. The result? A perfectly baked exterior with a molten centre that oozes chocolate with every spoonful. Serve them warm with a dusting of icing sugar or a scoop of vanilla ice cream for the ultimate indulgence. Enjoy the magic of air frying—you’ll never want to bake them any other way!

These Ridiculously Easy Almond Croissants are the perfect treat for brunch or a delightful afternoon snack. With just a few simple ingredients, you can create buttery, flaky pastries that are indistinguishable from those found in a French patisserie.

Start with a ready-made puff pastry – no need to spend hours rolling and chilling dough. Simply roll out the pastry, cut it into triangles, and fill each one with a luscious almond cream made from ground almonds, sugar, butter, and a hint of vanilla. Then, roll them up tightly and shape them into crescent moons.

Bake until golden brown and heavenly, and finish with a sprinkle of icing sugar for that extra touch of sweetness. Serve warm with a cup of tea or coffee, and watch your friends and family marvel at your baking prowess. Who knew such divine treats could be so ridiculously easy to make?

Air fryer churros are a delightful twist on the traditional Spanish treat, offering a guilt-free indulgence that doesn’t skimp on flavour. With their crisp exterior and soft, fluffy centre, these churros are surprisingly easy to whip up in an air fryer. The dough, made from a simple blend of flour, water, and a hint of sugar, is piped into perfect elongated shapes before being lightly coated in cinnamon and sugar for that classic sweet finish.

As they cook in the air fryer, the churros develop a beautiful golden hue and a satisfying crunch, all while using significantly less oil than the deep-fried version. Serve them warm alongside a small bowl of rich chocolate sauce for dipping, and you've got a treat that’s sure to impress at any gathering—whether it’s a cosy family evening or a festive party. They're perfect for a quick snack or a sweet dessert that feels indulgent yet remains surprisingly wholesome.

Imagine a sunny afternoon, the scent of warm dough wafting through the kitchen as you whip up a batch of Peanut Butter and Jelly Air Fried Doughnuts. These delightful treats begin with a soft, pillowy dough, lightly flavoured with a hint of vanilla. Once shaped and cooked to golden perfection in the air fryer, each doughnut is then generously filled with a luscious swirl of creamy peanut butter and a vibrant raspberry jam, offering the perfect sweet and salty combination.

To finish, a light dusting of icing sugar adds a touch of elegance, making these doughnuts not only delicious but visually appealing as well. Whether enjoyed with a cup of tea or as an indulgent snack, these air fried delights are a modern twist on the classic pairing that brings joy to any occasion. Perfect for sharing or simply savouring on your own, they promise a nostalgic taste that transports you back to carefree childhood days.

At Kenna’s Cooks, we take dessert to the next level with our irresistible Banana Nutella Egg Rolls. Picture this: a delicate, golden-brown wrapper, crisp and perfectly fried, encasing a luscious filling of ripe bananas and rich Nutella. Each bite bursts with a delightful blend of flavours and textures, where the sweetness of the fruit harmonises beautifully with the creamy, chocolate-hazelnut spread.

Served warm, these egg rolls are a delectable treat, ideal for sharing (or not!). A dusting of icing sugar adds a touch of elegance, while a drizzle of melted chocolate takes indulgence to new heights. Whether enjoyed as a snack or a dessert, our Banana Nutella Egg Rolls are a must-try for anyone craving a unique twist on classic flavours. Join us at Kenna’s Cooks for a sweet experience you won’t soon forget!

Air fryer sticky toffee pudding is a delightful twist on a classic British dessert, allowing you to enjoy the rich, indulgent flavours with a fraction of the cooking time. Imagine a moist sponge, infused with dates and drenched in a luscious toffee sauce, all made effortlessly in your air fryer. As it cooks, the air fryer circulates hot air, creating a beautifully caramelised top while keeping the centre delectably soft.

Serve it warm, perhaps with a generous scoop of clotted cream or a dollop of vanilla ice cream, and watch as the toffee sauce oozes enticingly over the pudding. This modern take on the beloved staple not only preserves the comforting essence of the original dish but also offers a quicker and less messy way to indulge in its sweet, nostalgic charm. Perfect for a cosy evening in or to impress guests at your next gathering!

Indulge your sweet tooth with these delightful Air Fryer Nutella-Stuffed Pastries, a quick and easy treat that promises a heavenly chocolate experience. Start by rolling out a sheet of puff pastry and cutting it into squares. Place a generous dollop of Nutella in the centre of each square, then fold the corners over to create a delightful parcel. Seal the edges with a fork to prevent any gooey chocolate from escaping during cooking.

Preheat your air fryer to 180°C (350°F) and lightly brush each pastry with egg wash to achieve that golden, glossy finish. Arrange them in the basket, ensuring enough space for air circulation. In just 10 minutes, you'll have perfectly puffed, crispy pastries, their tempting aroma wafting through the kitchen. Serve warm, perhaps with a dusting of icing sugar or a scoop of vanilla ice cream on the side. These pastries are sure to impress and are ideal for a quick dessert fix or a charming afternoon tea surprise. Enjoy!