• Indulging in a warm batch of Air Fryer Cinnamon Sugar Donut Holes is a delight that no one can resist. These little treats begin with a simple dough made from flour, sugar, and a hint of nutmeg, creating a tender texture that melts in your mouth. Once formed into small balls, they are lightly coated in a mixture of cinnamon and sugar for that signature sweet finish.

    The beauty of the air fryer lies in its ability to produce a crispy exterior while keeping the inside soft and fluffy, all without the need for excessive oil. Within minutes, the donut holes emerge, golden and inviting, exuding an enticing aroma that fills your kitchen.

    Best enjoyed fresh, these cinnamon sugar delights can be served warm, perhaps with a cup of tea or coffee. Whether you’re treating guests or simply indulging in a personal snack, these air fryer donut holes are the perfect combination of convenience and comfort.

  • Indulge in the culinary delight of preparing the ultimate crispy air fryer walleye, a dish that beautifully marries texture and flavour. First, ensure you have fresh walleye fillets, ideally sourced from local waters. The key to achieving that irresistible crunch is in the seasoning and coating.

    Begin by marinating the fillets in a blend of lemon juice, garlic, and a sprinkle of salt for about 30 minutes. This not only infuses the fish with zesty flavour but also helps to keep it moist during cooking. While the fillets are absorbing the marinade, prepare a crispy coating by mixing panko breadcrumbs with a dash of smoked paprika, garlic powder, and a pinch of cayenne for a subtle kick.

    Once the fillets are ready, dredge them in the panko mixture, ensuring they are evenly coated. Preheat your air fryer for optimum results, then lightly spray the basket with oil to prevent sticking. Arrange the coated walleye fillets in a single layer, and give them a quick spray of oil to enhance browning.

    Cook them at 200 degrees Celsius for about 10 to 12 minutes, flipping halfway through to achieve a golden-brown finish. The result? Delightfully crispy walleye with a tender interior, perfect for serving alongside a fresh salad or some homemade tartar sauce. This air fryer recipe not only delivers on flavour but also promotes a healthier way to enjoy this beloved fish.