Cooking frozen pizza in an air fryer is a quick and convenient way to enjoy a delicious meal. Here’s how to do it:

1. Preheat the Air Fryer: Begin by preheating your air fryer to around 200°C (approximately 400°F). This helps to ensure that the pizza cooks evenly.

2. Prepare the Pizza: Remove the frozen pizza from its packaging. If it’s too large to fit in your air fryer basket, you might need to cut it into smaller sections.

3. Loading the Air Fryer: Place the pizza in the air fryer basket. Make sure it’s laid flat and not touching the sides to allow proper air circulation.

4. Cooking Time: Cook the pizza for about 8 to 12 minutes, depending on the thickness of the crust and your air fryer model. It's advisable to check it halfway through to make any necessary adjustments.

5. Check for Doneness: After the timer goes off, check the pizza. The cheese should be bubbling, and the crust should be golden brown. If it needs a bit more time, simply add an extra couple of minutes.

6. Serving: Once done, carefully remove the pizza (it will be hot!), let it cool for a minute, and then slice it up. Serve with your favourite sides or a fresh salad for a complete meal.

Cooking frozen pizza in the air fryer not only saves time but also delivers a wonderfully crispy crust that is hard to resist! Enjoy your homemade treat.

Air frying rind-on pork belly strips is a fantastic way to achieve a crisp, flavourful dish without the added fat of traditional frying. To begin, preheat your air fryer to 200°C (around 400°F). Meanwhile, take your pork belly strips and pat them dry with kitchen paper—this will help the skin crisp up beautifully.

Next, season the strips generously with salt, and for a bit of extra flavour, you might like to add a sprinkle of black pepper, garlic powder, or your favourite herbs. Lay the pork belly strips in the air fryer basket in a single layer, ensuring they aren’t overcrowded; this allows for even cooking.

Cook the strips for about 25 to 30 minutes. It's a good idea to flip them halfway through to ensure they crisp up evenly on both sides. Keep an eye on them towards the end of the cooking time to prevent over-browning. Once finished, remove them from the air fryer and let them rest for a few minutes before slicing. Enjoy these succulent strips as a delicious addition to salads, sandwiches, or simply on their own with a dipping sauce!

Air Fryer Chicken Breast Recipe - Savory Nothings

For a quick and delicious meal, this Air Fryer Chicken Breast recipe is a game changer. Begin by seasoning your chicken breasts with a delightful mix of herbs and spices; paprika, garlic powder, and a pinch of salt work wonders together. Preheat your air fryer to 200°C, ensuring it’s ready to lock in all those juicy flavours.

Once seasoned, place the chicken breasts in the air fryer basket, making sure they’re not overcrowded – this allows for even cooking. Set the timer for about 15 minutes, flipping them halfway through to achieve that perfect golden exterior. The result? Succulent and tender chicken breasts that are crispy on the outside and packed with flavour. Serve with a side of roasted vegetables or a fresh salad for a wholesome meal that impresses without the fuss. Enjoy your beautifully cooked chicken, ready in a fraction of the time compared to traditional methods!

Chocolate Rice Krispie Treats are a delightful twist on the classic favourite, bringing together the satisfying crunch of Rice Krispies with the indulgent richness of chocolate. To make these scrumptious snacks, one simply melts together butter and marshmallows, stirring in cocoa powder or melted chocolate until it's all beautifully smooth. Once combined, the Rice Krispies are gently folded in, coating each puffed grain with that lovely chocolatey goodness.

The mixture is then pressed into a lined baking tray and left to cool, allowing the chocolate to set slightly. When cut into squares, these treats become an irresistible treat for any occasion, perfect for afternoon tea, birthday parties, or just a cheeky nibble with a cup of tea. Their crunchy texture and sweet, chocolaty flavour make them a hit with both children and adults alike, stirring up nostalgic memories while tempting the taste buds anew.

Air-fried mac and cheese balls are a delightful twist on a beloved comfort food. Imagine creamy, cheesy macaroni nestled within a crispy, golden-brown coating, all achieved with the help of an air fryer. These little morsels are not only a healthier alternative to deep-fried versions but also boast a satisfyingly crunchy texture that contrasts beautifully with the softness of the pasta inside. Perfect for a snack, appetiser, or even as a party dish, they can be served with a tangy dipping sauce for an extra burst of flavour. Easy to prepare and utterly moreish, air-fried mac and cheese balls are sure to be a hit at any gathering!

Air Fried Prawns are a delightful twist on a classic seafood dish, offering a healthier alternative without compromising on flavour. The prawns are lightly marinated in a zesty mix of lemon juice, garlic, and a sprinkle of paprika to elevate their natural sweetness. Once coated in a light dusting of breadcrumbs, they are placed in the air fryer, which cooks them to crispy perfection while retaining their juicy tenderness.

In just a matter of minutes, the prawns emerge golden-brown and tantalisingly crisp, ready to be served as a sumptuous starter or a main course alongside a fresh salad or a tangy dipping sauce. The air fryer not only ensures they are less greasy than traditional frying methods but also infuses them with a delightful crunch that elevates this simple dish, making it a popular choice for both casual meals and elegant gatherings alike. Whether enjoyed with a squeeze of fresh lemon or paired with a spicy dip, Air Fried Prawns are sure to impress seafood lovers everywhere.

As a self-proclaimed lazy cook, I’ve always favoured recipes that require minimal fuss yet deliver maximum flavour. One dish that’s been a staple in our household for years is a simple pasta bake. You see, while I might not be one for elaborate culinary feats, this comforting dish never fails to satisfy. Just toss together some cooked pasta, a jar of good sauce, a handful of cheese, and whatever leftover veg lurking in the fridge, then pop it in the oven. It’s as easy as it sounds, but the beauty of it is that it never gets old. Each time we make it, whether it’s a Wednesday night or a Friday feast, it feels like a warm hug. And let’s be honest – who can resist that golden, bubbling cheese on top? It’s become one of our cherished traditions, reminding me that sometimes the simplest meals are the ones we come to love the most.

Indulging in the delightful world of traditional British scones is a cherished pastime, and with the rise of convenient cooking appliances, making them in an air fryer has become a popular twist on this classic recipe. Imagine the warm scent of freshly baked scones wafting through your kitchen, golden and slightly crisp on the outside, yet soft and fluffy on the inside.

To prepare these delightful treats, begin with a simple mixture of self-raising flour, a pinch of salt, and a generous dollop of cold butter, rubbed together until it resembles breadcrumbs. Next, stir in a splash of milk and a spoonful of sugar, combining until the dough comes together. For an authentic touch, add plump sultanas or juicy raisins.

Once shaped into rounds, preheat your air fryer to a gentle 180 degrees Celsius. Place the scones in the basket, ensuring they have enough space to rise. In just 10 to 15 minutes, you’ll be rewarded with perfectly baked scones, ready to be slathered with rich clotted cream and luscious strawberry jam. Serving them fresh from the air fryer offers a modern, easy approach to a timeless British favourite, perfect for elevating your afternoon tea experience.

Thanksgiving is a time for culinary creativity, and what better way to showcase your festive flair than with an air fryer? This remarkable kitchen gadget not only saves time but also delivers delectable results with a fraction of the oil. Here are 20 air fryer recipes that will elevate your Thanksgiving feast.

Start your celebration with air-fried appetisers such as crispy Brussels sprouts tossed in balsamic glaze or golden roasted chestnuts with a touch of sea salt. For the main event, consider a succulent air-fried turkey breast, infused with herbs, or a spiced pumpkin casserole that marries traditional flavours with modern convenience.

As sides, the air fryer shines with dishes like fluffy mashed potatoes topped with crunchy onion bits, and vibrant roasted root vegetables that burst with seasonal colours. Don't forget desserts like air-fried pumpkin pie bites and spiced apple crisps, both sure to please your guests.

With these 20 air fryer recipes, you can enjoy a sumptuous Thanksgiving spread that maximises flavour while minimising effort, leaving you more time to savour the company of family and friends. Happy feasting!

Crispy air fryer egg rolls are a delightful fusion of textures and flavours, combining a perfectly crunchy exterior with a savoury filling. Made with a variety of ingredients such as finely chopped vegetables, minced meat, and aromatic spices, these delectable morsels are wrapped in soft egg roll wrappers before being air-fried to golden perfection. The air fryer ensures a lighter alternative to traditional frying, using minimal oil while still achieving that satisfying crunch. Perfect as a snack, appetiser, or even a main course, crispy air fryer egg rolls can be served with a zingy dipping sauce, enhancing their irresistible appeal. Whether enjoyed at a gathering or as a comforting treat at home, they are sure to impress and satisfy any palate.