There's something wonderfully simple yet satisfying about Air Fryer English Muffin Pizzas. Perfect for a quick snack or a light meal, these little delights are incredibly easy to whip up. Start with a toasted English muffin, its golden edges crisping beautifully in the air fryer. Top it with a zesty tomato sauce, a handful of gooey mozzarella cheese, and a sprinkle of your favourite toppings—be it pepperoni, mushrooms, or a scattering of fiery jalapeños. In just a few minutes, the air fryer transforms these humble ingredients into a crispy, melty masterpiece that’s bound to please even the fussiest of eaters. Serve them up with a side of fresh rocket or a dollop of pesto for that extra touch. Perfect for a cosy night in, these pizzas remind us that sometimes, the simplest pleasures are the most delightful.

Indulging in Air Fryer English Muffin pizzas is a delightful way to elevate a simple snack. With their crispy bases and gooey toppings, these mini pizzas are not just quick to make, but incredibly versatile too. Begin by slicing a couple of English muffins in half and toasting them lightly in the air fryer for a few minutes. Once golden, spread a generous layer of tomato sauce on each half and sprinkle with your choice of cheese – mozzarella works wonders, but feel free to experiment with cheddar or even a bit of goat cheese for a tangy twist.

The beauty of these personal pizzas lies in the toppings. Dive into your pantry or fridge for diced vegetables, slices of pepperoni, or perhaps some sautéed mushrooms and spinach. The air fryer will ensure everything cooks evenly, yielding a delightful crispiness that makes each bite satisfying. After around five to seven minutes, when the cheese is bubbling and golden, your Air Fryer English Muffin pizzas will be ready to savour. Serve them with a sprinkle of dried oregano or fresh basil for an authentic touch, and enjoy a quick, comforting meal that’s sure to please!