Air fryer jalapeño poppers are a delightful twist on a classic snack, perfect for entertaining or enjoying a cozy night in. The dish begins with fresh, vibrant jalapeños, which are carefully halved and deseeded to manage their fiery heat. A luscious filling of creamy cheese, often a blend of cream cheese, cheddar, and a sprinkling of herbs, is spooned generously into each pepper.

Once filled, the poppers are lightly coated in breadcrumbs for that satisfying crunch. The air fryer comes into play, allowing these savoury bites to crisp up beautifully without the need for excessive oil. In just a matter of minutes, the poppers emerge golden and bubbling, ready to be served.

Pair them with a zesty dipping sauce or simply enjoy them as they are; either way, these air fryer jalapeño poppers are certain to impress with their gooey centre and perfectly roasted exterior, making them an irresistible addition to any gathering!

Nestled within a crisp, golden exterior, the fried shrimp spring rolls are a delightful fusion of textures and flavours. Each roll is filled with succulent, marinated shrimp, crisp vegetables, and fragrant herbs, all expertly wrapped in delicate rice paper before being deep-fried to perfection. The crunch of the outer layer gives way to a burst of freshness with every bite, while a tangy dipping sauce, often made from a blend of soy sauce, garlic, and a hint of chilli, elevates the experience further. Served as a tantalising starter or a light snack, these spring rolls embody the art of balance, combining the umami of the seafood with the verdant brightness of fresh greens. Whether enjoyed at a bustling market or a quiet eatery, they are sure to transport your taste buds straight to the vibrant streets of Southeast Asia.