French fry seasoning is an essential condiment that elevates the humble chip into a flavourful delight. A harmonious blend of herbs and spices, this seasoning often includes garlic powder, paprika, and a hint of salt, providing the perfect balance of savoury and aromatic notes. Whether sprinkled generously over freshly fried chips or used to season oven-baked varieties, it adds an irresistible crunch and character. Many food enthusiasts experiment with their own unique mixes, introducing elements like dried rosemary or even a touch of cayenne for a spicy kick. This versatile seasoning not only enhances the taste of chips but can also be sprinkled on roasted vegetables or incorporated into homemade potato wedges, proving that good flavour doesn't stop at the fryer.