Fluffy Air Fryer Sponge Cake is an absolute delight, perfect for tea time or a sweet afternoon treat. The light, airy texture paired with a delicate vanilla flavour makes it a favourite among cake enthusiasts. To prepare this sumptuous cake, begin by whisking eggs and sugar until they reach a pale, frothy consistency. Gently fold in sifted flour and a hint of baking powder, ensuring not to deflate the mixture.

Pour the batter into a greased cake tin and pop it into your air fryer. The beauty of an air fryer is its ability to circulate hot air, producing a wonderfully risen cake with a golden crust, all while retaining a moist interior. In just a fraction of the time it takes in a conventional oven, you'll have a perfect sponge, ready to be enjoyed on its own or adorned with a dusting of icing sugar, fresh strawberries, or a dollop of whipped cream. Whether it's a birthday celebration or simply a well-deserved indulgence, this Fluffy Air Fryer Sponge Cake is sure to impress!

Air fryer potato wedges make for an irresistible snack or side dish, boasting a delightful texture that strikes the perfect balance between light and fluffy on the inside, while achieving a satisfyingly crispy exterior. These golden wedges are seasoned to perfection, elevating your culinary experience with each bite. Whether enjoyed on their own or paired with your favourite dipping sauce, they are an excellent addition to any meal or a treat to savour during a relaxed evening in. Embrace the convenience of the air fryer and indulge in this delicious, healthier alternative to traditional fried potatoes.