At Lychee & Lavender, the classic gluten-free fried calamari is a standout dish that marries tradition with a touch of elegance. The succulent rings of calamari are delicately coated in a light, gluten-free batter, fried to a perfect golden crisp that promises a satisfying crunch. Each bite reveals the tender freshness of the seafood, beautifully complemented by a zesty dipping sauce that adds a tangy contrast. Served with a garnish of fresh herbs and a side of lemon wedges, this dish not only appeals to gluten-free diners but also offers a refined take on a beloved classic, making it a must-try for seafood lovers. The combination of textures and flavours captures the essence of contemporary British cuisine, inviting guests to indulge in a delightful culinary experience.

Indulge in the delightful experience of Air Fryer Fried Calamari, a light and crispy appetizer that's sure to impress. This modern twist on a classic dish offers all the satisfying crunch without the guilt associated with traditional frying. The calamari rings are lightly coated in a seasoned batter, then cooked to perfection in the air fryer, resulting in a golden-brown exterior that’s irresistibly crisp. Served with a zesty dipping sauce or a slice of lemon, these tender morsels are perfect for sharing or as a delightful starter to any meal. Enjoy the flavours of the sea, minus the extra oil, making this a healthier option without sacrificing taste. Ideal for entertaining or a special treat at home, Air Fryer Fried Calamari truly elevates your culinary repertoire with minimal fuss!