Air fryers have revolutionised the way we approach cooking, and this Air Fryer Tuna Steak recipe from Good Food Baddie is a testament to that innovation. With its quick prep time and minimal fuss, it’s perfect for a midweek dinner when time is of the essence.

The tuna steak, seasoned simply with salt, pepper, and a drizzle of olive oil, is transformed into a succulent dish with a perfectly crisp exterior and a tender, juicy centre. The air fryer ensures a delightful texture without the need for excessive oil, making it a healthier alternative to traditional frying.

Paired with a refreshing side salad or roasted vegetables, this dish not only packs a punch of flavour but also delivers in terms of nutrition. Whether you're a seasoned cook or just starting your culinary journey, this recipe is sure to impress. Enjoy a restaurant-quality meal at home with minimal effort!