If you're looking for a quick and delicious side dish, air fryer baby potatoes are a fantastic option. These little gems are not only easy to prepare but can also be packed with flavour. Begin by washing and halving the baby potatoes, then toss them in a bowl with a generous drizzle of olive oil, a sprinkle of sea salt, and your favourite herbs—rosemary and garlic are particularly delightful.

Once coated, transfer them to the air fryer basket and cook at 200°C for about 15-20 minutes, shaking the basket halfway through to ensure an even crisp. The result? Golden-brown, crispy exteriors with fluffy insides, bursting with flavour. Serve them hot, garnished with a sprinkle of fresh parsley or a dollop of sour cream for a delightful contrast. Perfect alongside grilled meats or as a snack on their own, these flavour-packed air fryer baby potatoes are sure to become a staple in your kitchen!