Get ready to elevate your meal game with the best damn crispy and flaky air fryer cod, a delightful dish that brings the taste of the seaside straight to your kitchen. Picture tender, flaky cod fillets seasoned to perfection, coated in a light, crisp batter that shatters beautifully with every bite.
Using the air fryer, we achieve that coveted crunch without the excess oil, making it a guilt-free pleasure. Simply marinate your cod in a zesty blend of lemon juice, salt, and a sprinkling of your favourite herbs, then dust it with a mix of panko breadcrumbs and a hint of smoked paprika for an extra kick. Pop it into the air fryer, and in mere minutes, you’ll be rewarded with golden-brown fillets that will satisfy even the most discerning palates.
Serve it up with a side of chunky chips and a dollop of tartar sauce for a pub-style feast right at home. This recipe isn’t just about flavour; it’s about creating a memorable meal that’s as easy to prepare as it is delicious. So, roll up your sleeves and dive into the best damn air fryer cod you’ll ever make!

