Air fryer dates wrapped in bacon are a delightful treat, perfect for serving as canapés at a gathering or as a moreish snack to enjoy with a glass of wine. The combination of sweet, sticky dates and salty, crispy bacon creates a fantastic contrast that tantalises the taste buds.

To prepare this simple yet scrumptious dish, you begin by pitting the dates and then wrapping each one in a thin strip of bacon. A little sprinkle of black pepper can enhance the flavour if you fancy an extra kick. Once wrapped, the dates are placed in the air fryer, which circulates hot air to cook the bacon until it's beautifully crispy while keeping the dates warm and soft inside.

After a mere 10 to 15 minutes, the result is beautifully caramelised bacon and luscious dates that practically melt in the mouth. Serve them warm, perhaps with a side of sticky balsamic glaze for dipping, and watch as they quickly disappear from your platter.