If you're looking to spice up your dinner table, look no further than the best Piri Piri chicken recipe. This tantalising dish hails from the vibrant flavours of Portuguese cuisine, with a fiery kick that is sure to tantalise your taste buds.

Start by marinating the chicken in a zesty blend of freshly squeezed lemon juice, garlic, and a robust mix of spices, including paprika, cayenne, and oregano. The real star of the show, however, is the homemade Piri Piri sauce, made from roasted red peppers, chillies, and a splash of vinegar to set your mouth ablaze.

Let the chicken soak up those flavours for at least a few hours, if not overnight, to ensure every bite is infused with that delightful heat. Once marinated, grill or roast the chicken until golden brown and charred, allowing the skin to crisp up beautifully.

Serve it with a side of fluffy rice or a refreshing salad, and don’t forget to drizzle some extra Piri Piri sauce over the top for an added zing. This dish is not just a meal; it's an experience that will transport you straight to the sunny shores of Portugal. Enjoy your culinary adventure!