Air fryer biscuit donuts are a delightful twist on the classic sugary treat, offering a light and airy texture without the need for deep-frying. To make them, simply take your favourite pre-made biscuit dough and cut it into the shape of donuts. With a quick spray of oil, pop them into the air fryer for a few minutes until they achieve a golden-brown hue. Once cooked, toss the warm donuts in a mixture of cinnamon and sugar for that irresistible sweet finish. Ideal for a quick breakfast or a cheeky afternoon snack, these biscuit donuts are not only easy to make but also a guilt-free indulgence, allowing you to enjoy a beloved pastry with less mess and fewer calories. Perfect for sharing with friends or savouring on your own, they are sure to become a new favourite in your kitchen.