Air fryers have revolutionised the way we prepare our favourite snacks, and frozen potstickers are no exception. If you're craving a quick and delicious treat, simply take your frozen potstickers out of the freezer and place them in the air fryer basket in a single layer. Set the temperature to around 180 degrees Celsius, and let them cook for about 10 to 12 minutes. The circulating hot air ensures that they become beautifully crisp on the outside while remaining tender and flavoursome within. Serve them with a soy dipping sauce or a tangy vinegar mixture for an irresistible snack that takes minimal effort but delivers maximum flavour. Perfect for a midweek treat or an easy party appetiser!