Cooking up a delicious feast has never been easier with these succulent Air Fryer BBQ Chicken Skewers. Perfectly marinated in a tangy barbecue sauce, each piece of chicken is threaded onto skewers alongside vibrant bell peppers and red onions, adding a burst of colour and flavour.

To prepare, start by cutting chicken breast into bite-sized cubes and marinating them in a mixture of your favourite barbecue sauce, a splash of soy sauce, and a sprinkle of garlic powder for a few hours. Once marinated, alternate the chicken with pieces of bell pepper and onion on skewers.

Preheat your air fryer to a robust 200°C (390°F) and place the skewers inside, ensuring they are not overcrowded. Cook for about 12 to 15 minutes, flipping halfway through, until the chicken is juicy and cooked through with a lovely charred finish.

Serve these delightful skewers with a side of crisp salad or fluffy rice, and enjoy a barbecue experience without the fuss of traditional grilling. Perfect for a quick weeknight dinner or a gathering with friends!