Embracing the whimsical trend of pasta chips, the air fryer offers a delightful way to transform your favourite spaghetti or penne into crisp, savoury snacks. Simply cook your chosen pasta until al dente, then toss it in a dash of olive oil and a sprinkle of your preferred seasonings—garlic powder, parmesan, or perhaps a touch of paprika for a bit of heat. Pop them in the air fryer for around 10-15 minutes, shaking the basket occasionally to ensure an even crunch. The result? Golden, crispy pasta chips that are perfect for dipping into your favourite sauce or enjoying as a moreish nibble. Ideal for snacking during movie nights or as a unique addition to your next gathering, air fryer pasta chips are a tasty twist on traditional crisps that will leave everyone reaching for more.