Crispy Air Fryer Potato Wedges are the perfect accompaniment to any meal or a delightful snack on their own. Made from fresh, chunky potatoes, these wedges are tossed in a subtle blend of olive oil, sea salt, and a sprinkle of paprika for an extra kick. When placed in the air fryer, the hot air circulates around the wedges, ensuring a crunchy exterior while keeping the insides fluffy and tender.

In just 25 minutes, you can achieve the ideal golden-brown crispiness, making them a healthier alternative to traditional deep-fried chips. Serve them piping hot, perhaps with a dollop of sour cream or a zesty dipping sauce on the side, and enjoy the satisfying crunch in every bite. Perfect for sharing or indulging in solo, these air fryer potato wedges are sure to become a favourite in any household.