Air fryer roasted lentils are a delightful and nutritious snack that transforms simple legumes into crunchy, flavourful morsels. To prepare this dish, start by rinsing a cup of dried lentils and cooking them until tender yet firm. Once drained, toss the lentils in a splash of olive oil and season with your favourite spices—think smoked paprika, garlic powder, or even a hint of cumin for an earthy twist.

Preheat your air fryer to 200°C and spread the seasoned lentils in a single layer in the basket. Cook for about 15 to 20 minutes, shaking the basket halfway through to ensure even crispiness. The result is a wonderfully crunchy treat, perfect for snacking on its own or as a topping for salads and soups. With their nutty flavour and satisfying crunch, air fryer roasted lentils make a brilliant addition to any health-conscious kitchen. Enjoy them warm or store them in an airtight container for an on-the-go nibble!