Air fryer coconut macaroons are a delightful treat that marries a crispy exterior with a chewy, moist interior. Made from just a handful of ingredients, these light and airy confections are simple to whip up in your air fryer, minimising the use of excess oil.

To create these delectable bites, start by combining desiccated coconut, sweetened condensed milk, and a hint of vanilla extract. The mixture is then shaped into small mounds before being placed in the preheated air fryer. In a matter of minutes, the macaroons transform into golden, fragrant morsels that are perfect for any occasion. They can be enjoyed as is, or dipped in melted chocolate for an indulgent finishing touch.

Not only do they satisfy sweet cravings, but they're also a healthier alternative to traditional baked treats. So, whether it's a cosy afternoon tea or a festive gathering, air fryer coconut macaroons are sure to impress with their delightful taste and texture.