How to Use Up Leftover Muffins: Make Air Fryer Bakes or Puffs

If you’ve found yourself with a surplus of muffins languishing in the pantry, fear not! An air fryer can transform those dry or stale treats into something delightful and new. Here’s a simple guide to repurposing your leftover muffins into scrumptious air fryer bakes or puffs.

Start by crumbling the muffins into a large bowl. You’re aiming for a mixture that resembles breadcrumbs, so don’t be afraid to break them down a bit more. To bind the crumbs, add a couple of beaten eggs and a generous splash of milk. For extra flavour, consider mixing in some vanilla extract or spices such as cinnamon or nutmeg.

Once your mixture is well combined, you can get creative! Scoop equal portions of the mixture into silicone cupcake cases or greased ramekins, filling them about three-quarters full. This is where you might want to add some surprises in the centre, like a dollop of jam or a piece of chocolate – making each bite a delightful surprise.

Preheat your air fryer to around 160°C (320°F). Place your prepared cases or ramekins in the air fryer basket, ensuring they’re not overcrowded to allow for even cooking. Air fry for about 10-12 minutes, or until they’re golden and firm to the touch.

Once done, let them cool for a few moments before enjoying. These air fryer bakes or puffs are perfectly tender on the inside with a slightly crisp exterior, making for a wonderful treat that’s entirely transformed from the original muffin. Not only does this method help reduce food waste, but it also allows you to indulge in a delightful new creation!

Cheesy mashed potato puffs are a delightful fusion of comfort food and culinary creativity. Imagine the classic creaminess of mashed potatoes, enriched with a generous helping of melted cheese, all encased in a light, golden-brown exterior. Ideal for a snack or a side dish, these puffs are perfect for any occasion.

To make them, simply blend leftover mashed potatoes with your choice of grated cheese—cheddar, mozzarella, or even a touch of blue for a bolder flavour. Form the mixture into small balls, coat them in breadcrumbs, and bake until they're irresistibly crispy. When you bite into one, the warmth of the cheesy centre oozes out while the outside delivers a satisfying crunch.

Whether served at a dinner party or enjoyed as a late-night treat, cheesy mashed potato puffs are sure to please any palate, proving that comfort food can indeed be a standout dish. Ideal for sharing, but you might just want to keep them all to yourself!

If you’re looking for a quick and delectable savoury snack, look no further than easy spinach puffs! These delightful bites are a perfect blend of flaky pastry and wholesome spinach, making them an irresistible treat for any occasion. With just a few ingredients, you can whip up these scrumptious little parcels in mere minutes. Whether you're hosting a gathering or simply enjoying a quiet night in, spinach puffs offer a delightful burst of flavour in every bite. Just pop them in the oven and watch as they turn golden brown, inviting everyone to indulge in this tasty delight. Ideal for serving alongside a chilled glass of wine or as an afternoon nibble, these quick-to-make snacks are bound to impress!

Spinach puffs are a delightful treat, combining the earthy flavour of fresh spinach with a crispy, golden pastry. Often served as a tempting appetiser, these little parcels can be found at various gatherings, from casual picnics to elegant soirées. The filling typically includes a generous helping of ricotta or feta cheese, along with a touch of nutmeg for added depth.

When baked to perfection, these puffs emerge with a satisfying crunch on the outside, giving way to a warm, creamy centre that bursts with flavour. They can be enjoyed warm or at room temperature, making them an ideal addition to any buffet spread. Perfectly paired with a refreshing dip or simply on their own, spinach puffs are a delicious nod to the versatility of this leafy green, proving that healthy eating can indeed be utterly scrumptious.