How to Make Air Fryer Desserts

The air fryer isn’t just for savoury dishes; it can also create delicious sweet treats with ease! To start, consider the variety of desserts that can be made—think warm, gooey cookies, crispy doughnuts, or even a decadent chocolate cake.

First, gather your ingredients. A basic cookie dough works wonderfully in the air fryer. Mix together flour, sugar, butter, eggs, and your choice of chocolate chips or dried fruits. Once your dough is ready, form small balls and place them in the air fryer basket, ensuring they are spaced out for even cooking.

Set your air fryer to around 160°C and cook for approximately 8-10 minutes. Keep an eye on them, as air fryers can vary in temperature. You'll know they’re done when they're lightly golden and the edges are firm while the centre remains slightly soft.

For something a bit more indulgent, try air frying stuffed doughnuts. Simply take ready-made dough, fill it with jam or custard, then brush with a little melted butter. Air fry at 190°C for about 5-6 minutes, flipping halfway through, until they are puffed and golden.

Be adventurous and experiment with different flavours and ingredients—cinnamon sugar, coconut, or even a drizzle of chocolate once your desserts are cool. With a little creativity, your air fryer can become your go-to appliance for delightful desserts that are sure to impress!

Indulge in the delightful world of Delicious Mini Pumpkin Pies, the perfect easy dessert to whip up in your air fryer. These charming little treats combine the rich, spiced flavours of pumpkin with a buttery, flaky pastry that’s simply irresistible. Simply prepare a smooth pumpkin filling with warm spices like cinnamon and nutmeg, spoon it carefully into pre-made pastry cases, and let the air fryer work its magic. In mere minutes, you'll have golden, perfectly cooked mini pies that are sure to impress family and friends. Serve them warm, perhaps with a dollop of whipped cream or a light dusting of icing sugar, and enjoy the comforting taste of autumn in every bite!

Indulge in the delightful world of Instant Pot Mini Cheesecake Bites, a perfect treat for any occasion. These luscious, creamy morsels are not only simple to prepare but also remarkably satisfying. Using the Instant Pot allows for a quick and even cooking method, ensuring a velvety texture that melts in your mouth.

Begin by combining cream cheese, sugar, and vanilla extract for a rich filling, all harmoniously blended together. The crust, made from crushed digestive biscuits and melted butter, provides a delightful crunch, balancing the smoothness of the cheesecake. Once assembled in individual ramekins, they are cooked to perfection in just a matter of minutes.

After a brief chill in the fridge, these mini cheesecakes can be topped with a drizzle of fruit coulis or a sprinkle of chocolate shavings, elevating their presentation and flavour. Ideal for parties or an after-dinner indulgence, these Mini Cheesecake Bites are sure to impress and satisfy every sweet tooth. Perfectly portioned, they offer a guilt-free way to enjoy the classic cheesecake experience in bite-sized form.

Bread pudding is a delightful and comforting dessert that has stood the test of time, and making it in an air fryer elevates this traditional treat to new heights. Picture this: stale bread, lovingly soaked in a rich custard made from eggs, milk, and a hint of vanilla, mixed with a medley of dried fruits and warm spices like cinnamon and nutmeg.

Once combined, the mixture is spooned into a suitable dish and placed in the air fryer, where it cooks to perfection. The magic of the air fryer creates a beautifully golden top, while the inside remains soft and gooey, all in a fraction of the time it would take in a conventional oven. Serve it warm, perhaps with a drizzle of creamy custard or a scoop of vanilla ice cream, and you have a dish that captures the essence of comfort food. Perfect for using up leftover bread, this air-fried version of bread pudding is sure to please family and friends alike!