Air Fryer gnocchi is a delightful twist on the classic Italian dish, offering a crispy exterior while maintaining a soft, pillowy centre. To prepare, simply toss store-bought or homemade gnocchi in a light drizzle of olive oil, seasoning them with salt, pepper, and perhaps a sprinkle of garlic powder for extra flavour. Place the gnocchi in the air fryer basket, making sure they're spread out evenly to ensure even cooking. Set the air fryer to a moderate temperature and within minutes, you’ll be rewarded with golden-brown nuggets that are perfect as a snack or a side dish. Serve them with a dollop of pesto or a simple marinara sauce for a comforting meal that’s both quick and easy to whip up on a busy weeknight. The air fryer truly revolutionises this beloved dish, providing a healthier alternative without sacrificing taste.