Air Fryer Pork Schnitzel is a delightful twist on the classic dish, bringing a crispy and golden exterior to your dinner plate with far less oil. The Schmidty Wife has perfectly mastered this recipe, ensuring that every bite is both tender and flavourful.

To begin, you’ll want to prepare your pork by pounding it to a lovely thinness, ensuring it cooks evenly. A gentle dusting of seasoned flour, followed by a dip in beaten egg and a generous coating of breadcrumbs will guarantee that satisfying crunch. The air fryer works its magic, circulating hot air around the schnitzels to create a beautifully crisp finish, all while keeping them remarkably lean.

Serve your Air Fryer Pork Schnitzel with a side of tangy lemon wedges and a light salad for a refreshing contrast. This dish not only satisfies the palate but also offers a healthier alternative to traditional frying, making it a family favourite that you’ll come back to time and again. Whether it's a weeknight dinner or a special occasion, this schnitzel is bound to impress.