If you're craving a delightful treat but are short on time, these cherry hand pies are the perfect solution. In just 15 minutes, you can create a scrumptious dessert that's both portable and utterly delicious. Begin with ready-made pastry for convenience, allowing you to focus on the luscious cherry filling.

Simply pit and chop fresh cherries, mixing them with a sprinkle of sugar and a dash of vanilla for a flavourful burst. Roll out the pastry, cut it into circles, and place a spoonful of the cherry mixture in the centre of each. Fold them over and seal the edges, creating charming little parcels. A quick brush of egg wash adds a lovely golden colour as they bake to perfection.

Serve them warm, perhaps with a dollop of clotted cream or a scoop of ice cream, and watch as everyone savours these delightful bites. Quick to make and utterly satisfying, these cherry hand pies are sure to become a favourite in your dessert repertoire.