Air Fryer Egg Toast is a delightful breakfast option that combines the simplicity of toast with the richness of a perfectly cooked egg. To prepare this dish, you begin by cutting a small hole in a slice of bread, creating a circular window that will hold the egg. Lightly butter the bread for extra flavour and place it in the air fryer basket. Crack an egg into the hole, season with a pinch of salt and pepper, and then set the air fryer to a moderate temperature. Within minutes, the bread achieves a golden crispiness while the egg cooks to a lovely runny yolk, providing a satisfying contrast in textures. This playful twist on a classic breakfast favourite is not only quick to prepare but also a feast for the eyes, making it a perfect start to any day. Serve with a sprinkle of fresh herbs or a dash of hot sauce for an extra kick!