Chicken stuffed tortillas are a delightful dish that brings together the flavours of tender chicken, vibrant vegetables, and a blend of spices, all enveloped in a soft tortilla. In her signature style, Meredith Laurence, known as Blue Jean Chef, elevates this comforting meal by incorporating fresh ingredients and a dash of creativity. Whether you're preparing a quick weeknight dinner or a casual gathering with friends, these stuffed tortillas are sure to impress. Simply fill the tortillas with a seasoned mixture of shredded chicken, bell peppers, onions, and a sprinkle of cheese, roll them up tightly, and bake until golden and bubbly. Serve with a side of tangy salsa or cooling sour cream for the perfect finishing touch.

