Coconut macaroons are a delightful treat that encapsulate the essence of simplicity and indulgence. At Two Peas & Their Pod, we embrace the charm of these chewy confections, crafted from just a handful of ingredients. The blend of finely shredded coconut and sweetened condensed milk creates a moist, sticky base, while a hint of vanilla brings out the flavours beautifully.

Once shaped into little mounds, the macaroons are baked until they achieve a golden-brown exterior, with a toasty aroma that fills the kitchen. For an added touch of elegance, we often dip the bottoms in rich dark chocolate, providing a perfect contrast to the sweet coconut. Whether enjoyed with a cup of tea or as a sweet nibble on their own, these macaroons are a delightful bite-sized piece of bliss that never fails to bring a smile. Perfect for sharing—or not!