Crispy apple chips are a delightful and healthy snack option that perfectly combines sweetness with a satisfying crunch. Whether oven-baked or air-fried, these delectable treats are incredibly easy to prepare. Simply slice fresh apples thinly, ensuring they are evenly cut for uniform baking or air frying. If you prefer a touch of sweetness, a light sprinkle of cinnamon or a drizzle of honey can enhance their natural flavour.

For oven-baking, preheat the oven to 150°C (300°F), arrange the apple slices on a lined baking tray, and let them bake for about an hour, turning them halfway through. The result is beautifully crisp apple chips that are perfect for snacking or adding to a cereal bowl.

If you opt for the air fryer, set it to a lower temperature around 160°C (320°F) and let the apple slices cook for approximately 15-20 minutes, shaking the basket occasionally for even crisping. Both methods yield delightful apple chips that are not only nutritious but also a fantastic alternative to traditional crisps. Enjoy them on their own, or pair them with your favourite dip for an extra layer of indulgence!