Homemade air fryer tortilla strips are a delightful and healthier alternative to conventional fried snacks. To prepare these crispy morsels, simply take fresh tortillas—corn or flour, depending on your preference—cut them into strips, and lightly coat them with oil. A sprinkle of salt, along with any desired seasonings, such as smoked paprika or garlic powder, can add an extra layer of flavour.

Place the strips in the air fryer basket in a single layer, and cook them at around 180°C for roughly 10 minutes, giving them a shake halfway through to ensure even crisping. The result is a perfectly crunchy snack that pairs beautifully with dips like guacamole, salsa, or a zesty cheese dip. Not only are they easy to make, but they also offer a guilt-free indulgence that’s sure to please at any gathering or cosy night in.