Warm, fluffy, and utterly irresistible, cinnamon sugar biscuit donut holes are a delightful treat perfect for any occasion. Each bite offers a heavenly combination of soft dough and a rich, buttery flavour, generously coated in a sweet cinnamon-sugar mixture that adds an enticing crunch.
As you take your first bite, the slightly crisp exterior gives way to a pillowy centre, reminiscent of freshly baked biscuits. The delightful aroma of cinnamon wafts through the air, invoking memories of cosy afternoons spent in the kitchen. These delightful morsels are perfect for sharing with friends over a cup of tea, or simply indulging in as a sweet pick-me-up during the day. Once you've tried them, it's hard to resist reaching for just one more!
Simple Air Fryer Donut Recipe: A Delicious and Healthy Treat
If you’re craving something sweet but want to keep it on the healthier side, these air fryer donuts are just the ticket! With minimal ingredients and a simple process, you can whip up a batch of fluffy, baked donuts that mimic the taste and texture of their fried counterparts without the excess oil.
Ingredients:
- 1 cup self-raising flour
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1/2 cup Greek yoghurt
- A pinch of salt
- A dash of cinnamon (optional)
- Sprinkling of icing sugar for dusting
Instructions:
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In a mixing bowl, combine the self-raising flour, sugar, salt, and cinnamon, if using. Mix well to ensure even distribution.
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In a separate bowl, whisk together the Greek yoghurt and vanilla extract until smooth. Gently fold this mixture into the dry ingredients until just combined—be careful not to overmix.
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Lightly grease your donut moulds and spoon the batter into each cavity, filling them about halfway.
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Preheat your air fryer to 160°C (320°F) and cook the donuts for approximately 5-7 minutes or until they are golden brown and cooked through.
- Once done, allow them to cool for a few minutes before transferring to a wire rack. Dust with icing sugar for a sweet finishing touch.
These air fryer donuts are not only quick to prepare but also offer a delightful guilt-free indulgence. Enjoy them fresh with a cup of tea, and embrace the joy of a deliciously healthy treat!

