• Indulge in the delightful flavours of caramelised pineapple with this easy recipe that promises to tantalise your taste buds. Begin by slicing a fresh, ripe pineapple into thick rounds, ensuring you remove the core. In a saucepan, melt a generous knob of butter and sprinkle in some brown sugar, allowing it to dissolve into a rich caramel. Once the mixture is bubbling away, gently add the pineapple slices, turning them occasionally to coat evenly in the luscious sauce.

    Cook for just a few minutes on each side until the fruit turns a golden hue and the sugars have caramelised beautifully, enhancing the sweet, tangy flavour of the pineapple. Serve your delicious creation warm, perhaps with a scoop of vanilla ice cream or a dollop of crème fraîche. This delightful treat is perfect for a summer dessert or a simple indulgence any day of the week. Try this sweet and tangy delight today – you won’t be disappointed!

  • Perfectly Sweet Air Fryer French Toast Sticks are a delightful twist on a classic breakfast favourite. Imagine fluffy slices of brioche soaked in a rich custard mixture, infused with hints of vanilla and a touch of cinnamon. The beauty of using an air fryer lies in its ability to create a crisp outer layer, while keeping the inside wonderfully tender.

    To prepare these treats, simply slice the brioche into thick fingers and dip them in your custard blend. Arrange them in a single layer in the air fryer basket, and in just a matter of minutes, you’ll have golden-brown French toast sticks that are remarkably easy to make. Dust them with icing sugar and serve with a side of warm maple syrup or fresh berries for dipping. Perfect for lazy weekend mornings, these air fryer delights promise a sweet start to your day without the fuss of traditional frying.

  • Peach turnovers are a delightful pastry treat, perfect for enjoying during the warm months when peaches are at their sweetest. These golden-brown parcels are made by encasing luscious slices of ripe peaches in flaky puff pastry. Often, they are lightly spiced with a hint of cinnamon or nutmeg, which complements the juicy sweetness of the fruit beautifully. Once baked to perfection, they emerge from the oven with a tempting aroma that fills the kitchen, inviting all to indulge. A light dusting of icing sugar or a drizzle of cream can elevate them even further, making peach turnovers a charming addition to any afternoon tea or a splendid dessert after a summer meal.