If you’re craving a quick and delicious snack, these Air Fryer Garlic Knots made with pizza dough are a perfect choice. Ready in just five minutes, these golden brown morsels are delightfully crispy on the outside and perfectly soft on the inside. Simply twist strips of pizza dough into knots, brush them with a rich garlic butter mixture, and pop them into the air fryer. The result is a heavenly treat that fills your kitchen with the irresistible aroma of garlic. Sprinkle with fresh parsley and a generous helping of grated Parmesan for an extra flavour boost. These garlic knots are not only easy to prepare, but they also make an excellent accompaniment to your favourite dips or pizzas!

Indulging in Air Fryer Zeppole Fried Dough Balls made from pizza dough is a delightful twist on a classic treat. The method begins by rolling out your favourite pizza dough into small, bite-sized balls, which are then lightly coated in a dusting of flour for that perfect texture.

Once prepared, place the dough balls in the air fryer, where they puff up beautifully, achieving a golden-brown exterior while remaining soft and doughy on the inside. The air fryer's even heat distribution ensures that each zeppole cooks uniformly, resulting in a delightfully airy snack with minimal oil.

To finish, a generous sprinkling of icing sugar transforms these little morsels into an irresistible dessert. Pair them with a side of warm chocolate sauce or a fruity dip for a delectable treat that elevates any occasion. Perfect for sharing or as a solo indulgence, these Air Fryer Zeppole are sure to become a family favourite.